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Wisconsin Off the Beaten Path®

Wisconsin Off the Beaten Path®

Martin Hintz

Globe Pequot Press
2018
pokkari
Tired of the same old tourist traps? Whether you’re a visitor or a local looking for something different, Wisconsin Off the Beaten Path shows you the Badger State with new perspectives on timeless destinations and introduces you to those you never knew existed—from the best in local dining to quirky cultural tidbits to hidden attractions, unique finds and unusual locales. So if you’ve “been there, done that” one too many times, get off the main road and venture Off the Beaten Path.
A Spirited History of Milwaukee Brews & Booze

A Spirited History of Milwaukee Brews & Booze

Martin Hintz

History Press Library Editions
2011
sidottu
Crack open the first complete history of Brew City booze. Discover how Milwaukee's "rum holes" weathered Prohibition and which Jones Island barkeep owned the longest mustaches. Copy down the best recipe involving Sprecher Special Amber, Rainbow Trout and sauerkraut. Sample the rich heritage of Pabst, Schlitz, Gettleman and Miller: the folk who turned Milwaukee into the Beer Capital of the World. And save some room for the more recent contributions of distillers and craft-brewers that continue to make the city an exciting place for the thoughtful drinker.
Wisconsin Farm Lore: Kicking Cows, Giant Pumpkins & Other Tales from the Back Forty
It's well nigh impossible to break into Wisconsin's history without picking up some respectable dirt in the way of farm lore, country wisdom and undisputed records of agricultural prowess. And when it comes to the Badger State, few people are as familiar with the soil of its stories as Martin Hintz. In his company, tramp across cranberry bogs, study centuries of beer and cheese pairings and give an affectionate thump to a 1, 810.5-pound pumpkin. Discover variety beyond crops and livestock and share in the dedication that planted victory gardens during World War II and the unadulterated joy of sliding down a straw pile in threshing season.
Forgotten Tales of Wisconsin

Forgotten Tales of Wisconsin

Martin Hintz

History Press Library Editions
2010
sidottu
Drift back to an era when the speed limit in Milwaukee was an edgy four miles per hour and Madison lawmakers could poke at hogs to punctuate the tedium of legislative sessions. Martin Hintz makes even the slow times of the Badger State fly by in this collection of Wisconsin's forgotten memories. Taste the world's first batch of pink lemonade (made with the dye of a circus performer's pants) and witness the tragic death of the world's last wild passenger pigeon. Track down ancient Algonkin legends like the great serpent that swam up the Mississippi looking for copper, and drop in on modern legends like Les Paul, whose guitar spun records into gold.
A Spirited History of Milwaukee Brews & Booze
Milwaukee, the Beer Capital of the World, has a long and spirited history.Crack open the first complete history of Brew City booze. Discover how Milwaukee's rum holes weathered Prohibition and which Jones Island barkeep owned the longest mustaches. Copy down the best recipe involving Sprecher Special Amber, Rainbow Trout and sauerkraut. Sample the rich heritage of Pabst, Schlitz, Gettleman and Miller: the folk who turned Milwaukee into the Beer Capital of the World. And save some room for the more recent contributions of distillers and craft-brewers that continue to make the city an exciting place for the thoughtful drinker.
Wisconsin Farm Lore:: Kicking Cows, Giant Pumpkins and Other Tales from the Back Forty
It's well nigh impossible to break into Wisconsin's history without picking up some respectable dirt in the way of farm lore, country wisdom and undisputed records of agricultural prowess. And when it comes to the Badger State, few people are as familiar with the soil of its stories as Martin Hintz. In his company, tramp across cranberry bogs, study centuries of beer and cheese pairings and give an affectionate thump to a 1, 810.5-pound pumpkin. Discover variety beyond crops and livestock and share in the dedication that planted victory gardens during World War II and the unadulterated joy of sliding down a straw pile in threshing season.