Kirjahaku

Chef Michael Howell shares over fifty of his favourite seafood recipes with dishes ranging from classic to contemporary. Updated edition. For those of us who live near the Atlantic Ocean, a gathering of family and friends over a freshly caught, perfectly grilled fish is second nature. Here, seafood is more than just a preference, it is a way of life. In this updated edition of the popular cookbook, Chef Michael Howell shares over fifty of his favourite seafood recipes, covering fourteen different types of fish. From Spicy Caribbean Crab Cakes, to Tandoori Monkfish, to Crispy Calamari, these dishes range from classic to contemporary. Atlantic Seafood is full of easy tips for buying locally and ethically, presenting dishes to impress, and making simple substitutions. With over forty vivid colour photographs, Atlantic Seafood appeals to the seafood lover in all of us. Features lay-flat binding.

Are whales more intelligent than man? During their long evolutionary path they lived on land and chose to return to the sea. This book explores a strange yet familiar world in which whales once ruled like humans and the choices they made - both good and

Young people need protection from technology. Creating a more human future is a fertile, not futile exercise. We can decide what the world should be like.

The Adventures of Huckleberry Finn is found on many reading lists. Now students can read this classic while at the same time improving both their reading speed and comprehension. M. J. Howell has adapted his 'S is for Speed Reading' program with this book to enable students to get a solid grasp of Huckleberry Finn while at the same time doubling or even tripling their reading speeds and improving their memory of what is being read. If you are feeling overwhelmed by the amount of reading you have to do, this book is for you.