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In Defense of Sovereignty

In Defense of Sovereignty

Rebecca M. Webster

UNIVERSITY OF WISCONSIN PRESS
2023
sidottu
In Defense of Sovereignty recounts the history of the Oneida Nation and its struggles for self-determination. Since the nation’s removal from New York in the 1820s to what would become the state of Wisconsin, it has been engaged in legal conflicts with US actors to retain its sovereignty and its lands. Legal scholar and former Oneida Nation senior staff attorney Rebecca M. Webster traces this history, including the nation’s treaties with the US but focusing especially on its relationship with the village of Hobart, Wisconsin. Since 2003 there have been six disputes that have led to litigation between the local government and the nation. Central to these disputes are the local government’s attempts to regulate the nation and relegate its government to the position of a common landowner, subject to municipal authority. As in so many conflicts between Indigenous nations and local municipalities, the media narrative about the Oneida Nation’s battle for sovereignty has been dominated by the local government’s standpoint. In Defense of Sovereignty offers another perspective, that of a nation citizen directly involved in the litigation, augmented by contributions from historians, attorneys, and a retired nation employee. It makes an important contribution to public debates about the inherent right of Indigenous nations to continue to exist and exercise self-governance within their territories without being challenged at every turn.
In Defense of Sovereignty

In Defense of Sovereignty

Rebecca M. Webster

UNIVERSITY OF WISCONSIN PRESS
2024
nidottu
In Defense of Sovereignty tells the story of the Oneida Nation’s struggles for self-determination. Since the removal of the Oneida people from New York in the 1820s to what would become Wisconsin, the Nation has been engaged in legal conflicts to retain its sovereignty and its lands. Legal scholar and former Oneida Nation senior staff attorney Rebecca M. Webster traces this history, including the Nation’s treaties with the US but focusing especially on its relationship with the village of Hobart, Wisconsin. Since 2003, six disputes have led to litigation between the local government and the Nation. Central to these disputes are Hobart’s attempts to regulate the Nation and relegate its government to the position of a common landowner, subject to municipal authority. As in so many conflicts between Indigenous nations and local municipalities, the media narrative about the Oneida Nation’s battle for sovereignty has been dominated by the local government’s standpoint. In Defense of Sovereignty offers another perspective, that of a citizen directly involved in the litigation, augmented by contributions from historians, attorneys, and a retired Nation employee. It makes an important contribution to public debates about the inherent right of Indigenous nations to continue to exist and exercise self-governance within their territories without being challenged at every turn.
Our Precious Corn

Our Precious Corn

Rebecca M. Webster

Michigan State University Press
2023
nidottu
For the Oneida people, yukwanénste has two meanings: our corn and our precious. Corn has walked alongside the Oneida and other Haudenosaunee people since creation, playing an integral role in their daily and ceremonial lives throughout their often turbulent history. The relationship between corn and the Oneida has changed over time, but the spirit of this important resource has remained by their side, helping them heal along the way. In Our Precious Corn: Yukwanénste, author Rebecca M. Webster (Kany??take·lu), an Oneida woman and Indigenous corn grower, weaves together the words of explorers, military officers, and anthropologists, as well as historic and other contemporary Haudenosaunee people, to tell a story about their relationships with corn. Interviews with over fifty Oneida community members describe how the corn has made positive impacts on their lives, as well as hopeful visions for its future. As an added bonus, the book includes an appendix of different cooking and preparation methods for corn, including traditional and modern recipes.