Kirjahaku

A collection of Science Fiction stories by Richard S. Winder. Across the galaxy or across the street, someone's world is about to change. This anthology has 19 original and previously published short stories, novellas, and novelettes, including Na vet , Judgment Day, Absolution, The Precipice, Revelation, Nobody@home, Beyond 550, Tower of Rabble, and more.

Every season brings new mushrooms to behold. In this third book of a four-part series, you will find biological, ecological, historical, and nutritional information about popular edible mushrooms that fruit during the autumn. This isn't a field guide, so you will find suggestions for where to look for identification guidance if that's your preference. Whether they are wild-harvested or purchased at the grocery store, you will find a savory and enjoyable collection of classical and modern recipes that include these autumnal classics: - King boletes - Saffron milk caps - Cauliflower mushrooms - Lion's mane mushrooms - Shiitakes - Hyp pops (Shimejis) - Pine mushrooms (Matsutake) - Autumn truffles

Every season brings new mushrooms to behold. In this fourth book of a four-part series, you will find biological, ecological, historical, and nutritional information about popular edible mushrooms that fruit during the winter. It's not a field guide, so you will find suggestions for where to look for identification guidance if that's your preference. Whether they are wild-harvested or purchased at the grocery store, you will also find a savory and enjoyable collection of recipes for these edible winter classics: - Blewits - Winter chanterelles - Enokitake - Winter truffles

More than 400 years after a devastating plague crushes the Americas, One World Patrol still uses deadly force to bar any crossing of Atlantic or Pacific oceans. Generations have passed since anyone has seen any sign of humanity coming from America. Patrol Capt. Christopher Perry guards One World against any resurgence of the American Plague, but evil conspiracies are at work. Perry finds himself castaway, a mutiny victim in the forbidden zone. The secret he discovers in the forgotten wilderness will change the world forever. The hidden truth he finds is... Merika

In 2483, a cyborg attack by the Rouges maroons 3-year-old Stephen on Terra 3. He grows up to eventually lead defense of the small colony thirty years later. Unfortunately, a violent dispute forces him flee to Terra 12 in a rickety starship. There he makes friends with Jack the barkeep, Matou the enhanced tomcat, and Nova, a mysterious young woman with a hidden past. Rouge agents force Stephen and Nova to flee, with cyborg soldiers threatening every step. When a familiar starship from Earth enters the fray, the battle truly begins. Stephen will do everything he can to save his friends, or die trying.

Every season brings new mushrooms to behold. In this first book of a four-part series, you will find an introduction to basic techniques for cooking the most popular edible mushrooms: saut and duxelles, frying, broiling, boiling, grilling, baking & stuffing, making sauces, dressings, broths, and the all-important spiced mushroom powder. The series continues with biological, ecological, historical, and nutritional information about these popular edible mushrooms (starting in this book with those that fruit during springtime). This isn't a field guide, so you will find suggestions for where to look for identification guidance if that's your preference. Whether they are wild-harvested or purchased at the grocery store, the series also presents a savory and enjoyable collection of classical and modern recipes. In this book those recipes include four spring classics: - Morels - Oyster mushrooms - Fairy ring mushrooms (Marasmius) - Shaggy manes

Every season brings new mushrooms to behold. In this second book of a four-part series, you will find biological, ecological, historical, and nutritional information about popular edible mushrooms that fruit during the summer. This isn't a field guide, so you will find suggestions for where to look for identification guidance if that's your preference. Whether they are wild-harvested or purchased at the grocery store, you will find a savory and enjoyable collection of classical and modern recipes that include these summer classics: - Button mushrooms, Portobellas, Creminis - Chanterelles - Summer truffles - Wine caps - Puffballs - Bamboo mushroom - Paddy straw mushroom - Hen of the woods - Black wood ear - Lobster mushroom