Kirjahaku

Called home to a funeral in Monte Alto, a small ranching community in New Mexico, journalist Maggie Chilton finds herself face to face with everything she left behind when she graduated from high school. Against the harsh beauty of the landscape and the memories it holds, three generations of women -- Maggie, her mother, and her teenage daughter -- struggle to make peace with each other and the land they love.

Signs & Shrines: Spiritual Journeys Across New Mexico takes readers along the ancient pilgrimage trails that crisscross this enchanted state, a place where a rich multiplicity of cultures continue to thrive. From the winding High Road between Santa Fe and Taos to Warriors’ Spirit Way across the Black Range; through ghost towns and on to Silver City; to the Old Spanish Trail that originates in Abiquiu, you’ll find the pathways that spiritual seekers have followed for centuries. The mysteries of sacred sites, natural wonders, power spots, feast days, and festivals are here explained by one of the state’s most prolific and knowledgeable authors. In addition to providing cultural context that answers visitors’ questions about history and practices found only in New Mexico, the author provides clear directions, maps, and guidance on the best places to stay, dine, shop, and recreate on your route. Signs & Shrines is an innovative guide that will enrich the experience not only of spiritual seekers but of every visitor drawn to tour the Land of Enchantment.

Long before eating “farm to table” was de rigeur, New Mexico’s small farms and ranches provided its families and communities with homegrown vegetables, fruit, milk, meat, and eggs. The state’s traditional cuisine, a mixture of Indian, Spanish, and Mexican flavors, is unique. Now you can learn its secrets and make its signature dishes wherever you call home. Interspersed with recipes for preparing New Mexico’s distinctive bounty—its honey, pistachios, lavender, sweet peas, garlic, corn, lamb, beef, buffalo, goat cheese, apples, and pears, as well as its famous chiles—are profiles of its best food producers and purveyors. Learn the foodways of family farms and ranches, mom-and-pop cafes, and spirited restaurants, and meet the people who love preparing and presenting this nourishing and delightful cuisine. The New Mexico Farm Table Cookbook passes on to home cooks everywhere the state’s most treasured recipes and techniques and its fresh takes on traditional ingredients; soon you’ll be making the best green chile cheeseburgers, sourdough biscuits, chile rellenos, empanadas, mole, and more with readily accessible ingredients and simple, clear directions. Bring some New Mexico enchantment to your kitchen!

Now in its ninth edition, Explorer’s Guide Santa Fe & Taos is a comprehensive guide to the land of enchantment. Award-winning author Sharon Niederman provides up-to-date information on all the attractions unique to this area: traditional festivals and markets, funky cafés, lavish health spas, exciting nightlife and beautiful scenery, along with colorful details about Northern New Mexico’s fascinating and unique multicultural history. Visit the adobe-walled San Miguel Chapel, the oldest church in the U. S., or celebrate La Fiesta de Santa Fe, the oldest continuously observed festival in the country. This thoroughly updated edition features hundreds of recommendations on the best lodging, dining, sightseeing, and shopping, as well as plenty of information on the area’s rich abundance of local lore and culture. With detailed maps and more than 100 vivid photos—all packaged in the beautiful, new Explorer’s Guide layout—this is the essential companion on any voyage to this rustic corner of the Southwest.

New Mexico-based author Sharon Niederman has been traveling, writing about, and photographing her home state for over two decades. In this third revised and updated edition of Explorer’s Guide New Mexico, she brings readers the very best of New Mexico’s cuisine, lodging, and natural environment. With this comprehensive guide, you can explore spectacularly breathtaking hikes and drives, discover treasures created by local artists, find festivals that celebrate native traditions, get indispensable advice on local attractions, and meet the people who will make your visit to the Land of Enchantment the experience of a lifetime. Sites include: • Manhattan Project National Historic Park • Taos and the Enchanted Circle • Santa Fe Trail Region • Route 66 Country

In this brand-new first edition guide, Sharon Niederman presents the best of New Mexico through 15 scenic tours designed to make the most of every mile. Readers will journey across the state and take in New Mexico’s unparalleled diversity in both natural beauty and cultural heritage. Drives will include peaceful side roads through quiet towns, highways with stunning canyon vistas, the streets of Spanish missions and stone cities, sweeping views of New Mexico’s famous mesas, and much more. Included with each drive are recommendations for food, shopping, sightseeing, and lodging, as well as detailed directions and fascinating local history from a veteran Southwestern travel writer. Expert navigation, curation, and beautiful photography will have readers eager to explore New Mexico in a whole new light.

New Mexico's Tasty Traditions: Folksy Stories, Recipes and Photos provides an armchair tour of kitchens, fields, festivals, and farmers' markets through the eyes of veteran food-travel writer Sharon Niederman. Come along to the cakewalk at the Colfax County Fair, forage for chokecherries along the Cimarrón River, cook dutch-oven stew with cowboys, make enchiladas with Chimayó chile, and bake oven bread in a Pueblo horno. Sample tasty pastries in Pie Town and spice up your life at the Hatch Chile Festival. Learn to prepare latkes, potica bread, and other ethnic specialties that make New Mexico cuisine so diverse. Discover how urbanites are turning their yards into productive gardens, even in the middle of busy Albuquerque neighborhoods. Niederman's colorful photographs and lively tales showcase the authentic people and places that reveal the state's varied and venerable culinary roots. New Mexico's Tasty Traditions is a gift to treasure—for your own kitchen bookshelf or for anyone you know who loves New Mexico.