Kirjojen hintavertailu. Mukana 12 452 948 kirjaa ja 12 kauppaa.
Kirja.info

Kirjahaku

Etsi kirjoja tekijän nimen, kirjan nimen tai ISBN:n perusteella.

225 tulosta hakusanalla Manjit Thapp

Feelings

Feelings

Manjit Thapp

Random House Inc
2021
sidottu
A stunning illustrated journey through one young woman's year of emotions--from the saturated highs of early summer to the gray isolation of late winter. "A visual and emotional treat, full of gorgeous artwork and soothing insight."--Mari Andrew, New York Times bestselling author of Am I There Yet? Enter Manjit Thapp's world, where you'll find moods that change as quickly as the weather; the different shades of anxiety and hope that each new season brings; and the stages of joy and pain that fuel our growth. From the spark of possibility and jolt of creativity in High Summer, to the need for release from anxiety and pressure during Monsoon, to the desolation and numbness of Winter, Thapp implores us to consider the seasons of our own emotional journeys. Articulating and validating the range of feelings we all experience, this is a book that allows us to feel connected and comforted by the experiences that make us human.
Vertaile hintoja
The World of Bridgerton

The World of Bridgerton

Manjit Thapp

ORION PUBLISHING CO
2023
muu
Lady Danbury is hosting a sparkling soiree to begin the year's social season, and you're invited to piece together all the splendour, suitors and scandal. All the ton's most notable names are in attendance: spot the Bridgerton family, the Duke and Duchess, the Sharmas, the Featheringtons and more as you complete this beautifully detailed jigsaw puzzle inspired by Shondaland's hit series Bridgerton on Netflix.1000-PIECE PUZZLE: Piece together the world of Bridgerton in this official jigsaw puzzle published in collaboration with Shondaland and Netflix. The perfect challenge for fans of the show - or anyone who loves a good jigsawCAST OF CHARACTERS from the first two series: relive the highlights of the show as you build the puzzleINCLUDES A PULL-OUT POSTER featuring a scandal sheet from Lady WhistledownBESTSELLING SERIES: The World of... jigsaw puzzles from Laurence King are a fun way of celebrating pop cultural moments, historic movements and the lives and works of creative greats.
Vertaile hintoja
Little Book of Feminist Saints

Little Book of Feminist Saints

Julia Pierpont; Manjitt Thapp

Crown Publishing Group, Division of Random House Inc
2018
sidottu
A Stylist Must-read Book of 2018In this luminous volume, New York Times bestselling writer Julia Pierpont and artist Manjit Thapp match short, vibrant, and surprising biographies with stunning full-color portraits of secular female "saints": champions of strength and progress. These women broke ground, broke ceilings, and broke molds-includingMaya Angelou Jane Austen Ruby Bridges Rachel Carson Shirley Chisholm Marie Curie & Irène Joliot Curie Isadora Duncan Amelia Earhart Artemisia Gentileschi Grace Hopper Dolores Huerta Frida Kahlo Billie Jean King Audre Lorde Wilma Mankiller Toni Morrison Michelle Obama Sandra Day O'Connor Sally Ride Eleanor Roosevelt Margaret Sanger Sappho Nina Simone Gloria Steinem Kanno Sugako Harriet Tubman Mae West Virginia Woolf Malala Yousafzai
Vertaile hintoja
Breeding Major Food Staples

Breeding Major Food Staples

Manjit Kang; P. M. Priyadarshan

Iowa State University Press
2007
sidottu
As the world’s population increases the need to produce greater quantities of major staple crops such as wheat, rice, maize, potato, cassava, soybean, sweet potato, barley, and banana in order to sufficiently feed the people of the world continues to grow. Breeding Major Food Staples covers improving yields and quality of these crops through breeding and the use of molecular biology tools such as gene transfer, genome mapping, biofortification, and bioinformatics. This book will be an important reference for anyone working in crop breeding.
Vertaile hintoja
Gypsum & Gypsum Products

Gypsum & Gypsum Products

Manjit Singh

TAYLOR FRANCIS LTD
2022
sidottu
Highly detailed and elaborate, this book is written explicitly for the purpose of professionals who work with gypsum in various technical and consumer-centric fields. It emphasises technical specifications of gypsum and associated products focusing on particular applications in industries such as construction, decoration, medicine, dentistry, architecture, chemical product manufacturing, arts, cooking, cosmetics, and agriculture. The book takes into account different chemical, physical, and biological characteristics and the relevance of gypsum and its extended applications.
Vertaile hintoja
Gypsum & Gypsum Products

Gypsum & Gypsum Products

Manjit Singh

TAYLOR FRANCIS LTD
2024
nidottu
Highly detailed and elaborate, this book is written explicitly for the purpose of professionals who work with gypsum in various technical and consumer-centric fields. It emphasises technical specifications of gypsum and associated products focusing on particular applications in industries such as construction, decoration, medicine, dentistry, architecture, chemical product manufacturing, arts, cooking, cosmetics, and agriculture. The book takes into account different chemical, physical, and biological characteristics and the relevance of gypsum and its extended applications.
Vertaile hintoja
Ane's Encyclopedic Dictionary of General & Applied Entomology

Ane's Encyclopedic Dictionary of General & Applied Entomology

Manjit S Dhooria

Springer-Verlag New York Inc.
2008
sidottu
“Encyclopedic Dictionary of General and Applied Entomology” has been written keeping in view the fact that different terminology employed in teaching and researchers on different aspects of studies on insects and their management is found in scattered sources. Moreover, in the last 3-4 decades, many developments have been made especially in economic entomology. An attempt has been made to present the terminology in entomology and pest management in the most authentic and comprehensive way keeping the requirements of teachers and researchers in mind. Most of the terms have been given in encyclopedic form. Terms relating to the close relatives of insects such as mites and ticks and some other organisms which are pests of crops have also been included. Appendices giving useful information regarding various prefixes and suffixes used in formation of terms; and terms based on colour and shapes etc. have been included at the end for better understanding of the subject. Some useful literature for gaining more information about different terms is also listed.
Vertaile hintoja
Living from Within: The Scientific Discovery of Truth (God) and Freedom from all problems

Living from Within: The Scientific Discovery of Truth (God) and Freedom from all problems

Manjit Singh

Createspace Independent Publishing Platform
2011
nidottu
From my childhood I have been deeply touched by human problems. I saw that people who strictly followed their religion and faith were generally dishonest. This led me to search for the nature of God. I often wondered how people who believed in Holy Scriptures indulged in dishonesty. I also saw that something in me always made me act honestly, stand up to wrongs of others, and question the purpose of life. Gradually I perceived answers to human problems and discovered the nature of Truth (God). There arose a deep urge to put across the Truth to all people to enable them to put an end to their sufferings. This urge has resulted in the writing of this book.What is written cannot be really understood by the mind, as it is incapable of understanding the Truth. It is only the inner self that can comprehend it. However, if the reading of these pages can stir a human soul by making it question existing values (of the mind) its purpose is served. When Buddha realized the Truth he went into quietude and spoke nothing for a long while. His disciples asked him why he did not talk about the Truth that he had realized. He said, "Those who see the Truth need not be told about it, while those who do not see the Truth will not understand it." There is always a difficulty in putting across the Truth, which is given many interpretations over the ages. However, it can be perceived by 'living from within'. If the soul can be touched it will start on the journey to end problems and, when the soul becomes free, the Truth will be seen.
Vertaile hintoja
Genetic and Production Innovations in Field Crop Technology

Genetic and Production Innovations in Field Crop Technology

Manjit S. Kang

Food Products Press,U.S.
2005
sidottu
Get cutting-edge information to improve crop breeding and productivity!Crop improvement will become progressively important over the next few decades as the world’s population is expected to top 10 billion people, with more than eight billion in developing countries alone. Genetic and Production Innovations in Field Crop Technology: New Developments in Theory and Practice tackles this enormous challenge by detailing the latest available research and innovations for crop breeders and physiologists for the twenty-first century. Respected multidisciplinary scientists comprehensively discuss cutting-edge advances in field crop technology and genetic production as they keep an eye on the goal of providing nutrition to a hungry world.Genetic and Production Innovations in Field Crop Technology emphasizes an integrated approach to solve global crop production problems and increase crop productivity. Crop research experts review methods of globally improving crop yield, food product efficiency, and providing adequate nutrition in diet. The authors discuss various types of field crops, including corn, soybeans, winter wheat, cassavas, rubber, sunflowers, and barley, as well as review the exciting innovations on the food production horizon. The text is extensively referenced and includes useful graphs and tables to clearly present data.Genetic and Production Innovations in Field Crop Technology presents: visionary articles by authorities in agricultural sciences statistical design axioms and modern plot techniques discussions of integration of crop physiology and plant breeding information on systematic collection and preservation of germplasm explanations of genetic diversity in soybeans corn breeding and production researchincluding the economicsin the United States research on cassava breeding in less favorable environments to alleviate poverty strategies for improving yielding potential of rubber in sub-optimal environments information on fine-tuning wheat genotype-by-environment interaction methodology reviews of QTL identification, mega-environment classification, and effective strategies for marker-based selection via GGE biplot analyses research on statistical properties and practical usefulness of the Scheffe-Calinski and Shukla models relative to genotype-by-environment interaction Genetic and Production Innovations in Field Crop Technology: New Developments in Theory and Practice belongs in every agricultural university library. Crop breeders, geneticists, agronomists and horticulturists, educators, and students will find this an invaluable research source for now and for the future.
Vertaile hintoja
Genetic and Production Innovations in Field Crop Technology

Genetic and Production Innovations in Field Crop Technology

Manjit S. Kang

Food Products Press,U.S.
2005
nidottu
Get cutting-edge information to improve crop breeding and productivity!Crop improvement will become progressively important over the next few decades as the world’s population is expected to top 10 billion people, with more than eight billion in developing countries alone. Genetic and Production Innovations in Field Crop Technology: New Developments in Theory and Practice tackles this enormous challenge by detailing the latest available research and innovations for crop breeders and physiologists for the twenty-first century. Respected multidisciplinary scientists comprehensively discuss cutting-edge advances in field crop technology and genetic production as they keep an eye on the goal of providing nutrition to a hungry world.Genetic and Production Innovations in Field Crop Technology emphasizes an integrated approach to solve global crop production problems and increase crop productivity. Crop research experts review methods of globally improving crop yield, food product efficiency, and providing adequate nutrition in diet. The authors discuss various types of field crops, including corn, soybeans, winter wheat, cassavas, rubber, sunflowers, and barley, as well as review the exciting innovations on the food production horizon. The text is extensively referenced and includes useful graphs and tables to clearly present data.Genetic and Production Innovations in Field Crop Technology presents: visionary articles by authorities in agricultural sciences statistical design axioms and modern plot techniques discussions of integration of crop physiology and plant breeding information on systematic collection and preservation of germplasm explanations of genetic diversity in soybeans corn breeding and production researchincluding the economicsin the United States research on cassava breeding in less favorable environments to alleviate poverty strategies for improving yielding potential of rubber in sub-optimal environments information on fine-tuning wheat genotype-by-environment interaction methodology reviews of QTL identification, mega-environment classification, and effective strategies for marker-based selection via GGE biplot analyses research on statistical properties and practical usefulness of the Scheffe-Calinski and Shukla models relative to genotype-by-environment interaction Genetic and Production Innovations in Field Crop Technology: New Developments in Theory and Practice belongs in every agricultural university library. Crop breeders, geneticists, agronomists and horticulturists, educators, and students will find this an invaluable research source for now and for the future.
Vertaile hintoja
Agricultural and Environmental Sustainability

Agricultural and Environmental Sustainability

Manjit S. Kang

CRC Press Inc
2007
sidottu
Understand sustainable development from economic, ecological, and social perspectivesAs world population continues to increase, the need grows for a safe, sustainable supply of food. Agricultural and Environmental Sustainability: Considerations for the Future provides the latest research results and vital information on the process of producing an enduring food supply that is healthy for consumers and does not harm the environment. Internationally respected experts provide diverse perspectives on the issues and problems in striving for a safe, continuous food supply that is stable for future generations. Researchers and practitioners will gain insight into the current and oncoming challenges in providing food for the hungry around the world. The neglect of environmental factors would inevitably lead to the collapse of both industry and agriculture. Agricultural and Environmental Sustainability: Considerations for the Future focuses on the economic, ecological, and sociological issues that intertwine with efforts for effective agricultural sustainability in the coming years. This crucial look to the future provides a clear view of what needs to be done in long-term land use to ensure sustainability of resources, economic viability, and environmental preservation. This important resource is well-referenced and has several figures, tables, and graphs to clearly illustrate ideas.Topics in Agricultural and Environmental Sustainability: Considerations for the Future include: sustainability of agriculture issues, such as economic returns, environmental preservation, and enhancing quality of life opportunities for alleviating poverty and stopping land degradation through agroforestry management principles to improve and restore soil whole-system modeling approach to work for sustainable agricultural systems global wheat mega-environments and sustainability enhancing the productivity and sustainability of the rice-wheat cropping system overcoming the use of the outmoded plow holistic model systems to help farm families become more food secure the economic impact of bacterial wilt and drought stresses in banana production the sale of environmentally friendly products in developed countries Agricultural and Environmental Sustainability: Considerations for the Future is an essential resource for crop breeders, geneticists, agronomists and horticulturists, educators, and students and belongs in every agricultural university library.
Vertaile hintoja
Agricultural and Environmental Sustainability

Agricultural and Environmental Sustainability

Manjit S. Kang

CRC Press Inc
2007
nidottu
Understand sustainable development from economic, ecological, and social perspectivesAs world population continues to increase, the need grows for a safe, sustainable supply of food. Agricultural and Environmental Sustainability: Considerations for the Future provides the latest research results and vital information on the process of producing an enduring food supply that is healthy for consumers and does not harm the environment. Internationally respected experts provide diverse perspectives on the issues and problems in striving for a safe, continuous food supply that is stable for future generations. Researchers and practitioners will gain insight into the current and oncoming challenges in providing food for the hungry around the world. The neglect of environmental factors would inevitably lead to the collapse of both industry and agriculture. Agricultural and Environmental Sustainability: Considerations for the Future focuses on the economic, ecological, and sociological issues that intertwine with efforts for effective agricultural sustainability in the coming years. This crucial look to the future provides a clear view of what needs to be done in long-term land use to ensure sustainability of resources, economic viability, and environmental preservation. This important resource is well-referenced and has several figures, tables, and graphs to clearly illustrate ideas.Topics in Agricultural and Environmental Sustainability: Considerations for the Future include: sustainability of agriculture issues, such as economic returns, environmental preservation, and enhancing quality of life opportunities for alleviating poverty and stopping land degradation through agroforestry management principles to improve and restore soil whole-system modeling approach to work for sustainable agricultural systems global wheat mega-environments and sustainability enhancing the productivity and sustainability of the rice-wheat cropping system overcoming the use of the outmoded plow holistic model systems to help farm families become more food secure the economic impact of bacterial wilt and drought stresses in banana production the sale of environmentally friendly products in developed countries Agricultural and Environmental Sustainability: Considerations for the Future is an essential resource for crop breeders, geneticists, agronomists and horticulturists, educators, and students and belongs in every agricultural university library.
Vertaile hintoja
Crop Improvement

Crop Improvement

Manjit S. Kang

Food Products Press,U.S.
2002
sidottu
Learn to integrate molecular genetic techniques with traditional plant breeding methods!This comprehensive book provides the latest authoritative scientific information on improvement of both temperate and tropical crops. Crop Improvement: Challenges in the Twenty-First Century brings together expert plant breeders and geneticists to address issues related to crop adaptability and stability across environments for important food and fiber crops. It emphasizes the need to integrate molecular genetic techniques with traditional plant breeding methods to develop hardier, more productive crops. Crop Improvement includes the latest research on physiological and biochemical responses of plants to drought and heat stress, which should help breeders develop effective strategies for improving resistance to abiotic stresses. In addition, this helpful book elucidates the use of mixed models and best linear unbiased prediction. To make the book comprehensive, chapters discuss stability analysis in crop performance trials and genotype-by-environment interactions.Crop Improvement includes detailed information on breeding specific crops, including: rice tropical maize sorghum common bean sugar beet bananas and plantain cottonCrop Improvement offers both practical information and up-to-date research. It also suggests a vision of new directions and partnerships that are expected to evolve in this century. This book is an essential resource for practicing plant breeders and geneticists at universities, government agencies, and industry. It should also be of use to teachers and students engaged in crop breeding.
Vertaile hintoja
Crop Improvement

Crop Improvement

Manjit S. Kang

Food Products Press,U.S.
2001
nidottu
Learn to integrate molecular genetic techniques with traditional plant breeding methods!This comprehensive book provides the latest authoritative scientific information on improvement of both temperate and tropical crops. Crop Improvement: Challenges in the Twenty-First Century brings together expert plant breeders and geneticists to address issues related to crop adaptability and stability across environments for important food and fiber crops. It emphasizes the need to integrate molecular genetic techniques with traditional plant breeding methods to develop hardier, more productive crops. Crop Improvement includes the latest research on physiological and biochemical responses of plants to drought and heat stress, which should help breeders develop effective strategies for improving resistance to abiotic stresses. In addition, this helpful book elucidates the use of mixed models and best linear unbiased prediction. To make the book comprehensive, chapters discuss stability analysis in crop performance trials and genotype-by-environment interactions.Crop Improvement includes detailed information on breeding specific crops, including: rice tropical maize sorghum common bean sugar beet bananas and plantain cottonCrop Improvement offers both practical information and up-to-date research. It also suggests a vision of new directions and partnerships that are expected to evolve in this century. This book is an essential resource for practicing plant breeders and geneticists at universities, government agencies, and industry. It should also be of use to teachers and students engaged in crop breeding.
Vertaile hintoja
123...12