Kirjojen hintavertailu. Mukana 12 092 445 kirjaa ja 12 kauppaa.

Kirjahaku

Etsi kirjoja tekijän nimen, kirjan nimen tai ISBN:n perusteella.

1000 tulosta hakusanalla Alfred P. Brotherhead

Acute gastritis in older adults

Acute gastritis in older adults

Patricio Alfredo Vallejo Valdivieso; Graciela H Zambrano P; Patricio Yosu Vallejo P

Our Knowledge Publishing
2024
pokkari
This book aims to guide older adults together with health agents on the possible factors of acute gastritis, combining theory with praxis at the level of the morphophysiology of the digestive system, highlighting the improper use of NSAIDs and eating habits, associated with the biopsychosocial changes of age, which alter the wall of the gastric mucosa producing its weakness with future damage and even severe reactions, causing complications such as bleeding and perforations; due to pathologies that are not clinically evident (hidden).The reader is encouraged to analyse, criticise and reflect on the subject, efficiency and effectiveness of care, to improve their health and living conditions, with dignified and fair coverage, and to comply with the postulates and the Hippocratic oath.Life brings joy and sadness, but everything depends on the care that is given to them, accompanied by human warmth with excellent professional quality, so that their last years are as pleasant as possible and so that they feel that they were, are and will be useful, today, tomorrow and always the EXISTENCE OF OUR DEAR ELDERS.
Gastrite aiguë chez les personnes âgées

Gastrite aiguë chez les personnes âgées

Patricio Alfredo Vallejo Valdivieso; Graciela H Zambrano P; Patricio Yosu Vallejo P

Editions Notre Savoir
2024
pokkari
Ce livre vise guider les personnes g es et les agents de sant sur les facteurs possibles de la gastrite aigu , en combinant la th orie et la pratique au niveau de la morphophysiologie du syst me digestif, en soulignant l'utilisation inappropri e des AINS et les habitudes alimentaires, associ es aux changements biopsychosociaux de l' ge, qui alt rent la paroi de la muqueuse gastrique en produisant sa faiblesse avec des dommages futurs et m me des r actions graves, causant des complications telles que des saignements et des perforations; en raison de pathologies qui ne sont pas cliniquement videntes (cach es).Le lecteur est encourag analyser, critiquer et r fl chir sur le sujet, l'efficience et l'efficacit des soins, afin d'am liorer sa sant et ses conditions de vie, avec une couverture digne et quitable, et de respecter les postulats et le serment d'Hippocrate.La vie apporte joie et tristesse, mais tout d pend des soins qui leur sont prodigu s, accompagn s de chaleur humaine et d'une excellente qualit professionnelle, afin que leurs derni res ann es soient aussi agr ables que possible et qu'ils aient le sentiment d'avoir t , d' tre et d' tre utiles, aujourd'hui, demain et toujours l'EXISTENCE DE NOS CHERS PERSONNES G ES.
Gastrite acuta negli anziani

Gastrite acuta negli anziani

Patricio Alfredo Vallejo Valdivieso; Graciela H Zambrano P; Patricio Yosu Vallejo P

Edizioni Sapienza
2024
pokkari
Questo libro si propone di guidare gli anziani insieme agli operatori sanitari sui possibili fattori di gastrite acuta, combinando teoria e prassi a livello di morfofisiologia dell'apparato digerente, evidenziando l'uso improprio di FANS e le abitudini alimentari, associate ai cambiamenti biopsicosociali dell'et , che alterano la parete della mucosa gastrica producendo la sua debolezza con danni futuri e reazioni anche gravi, causando complicazioni come emorragie e perforazioni; a causa di patologie non clinicamente evidenti (nascoste).Il lettore incoraggiato ad analizzare, criticare e riflettere sull'argomento, sull'efficienza e sull'efficacia delle cure, per migliorare le proprie condizioni di salute e di vita, con una copertura dignitosa ed equa, e per rispettare i postulati e il giuramento di Ippocrate.La vita porta con s gioie e tristezze, ma tutto dipende dall'assistenza che viene loro prestata, accompagnata da calore umano e da un'eccellente qualit professionale, affinch i loro ultimi anni siano il pi possibile piacevoli e sentano di essere stati, di essere e di essere utili, oggi, domani e sempre all'ESISTENZA DEI NOSTRI CARI ANZIANI.
Gastrite aguda em idosos

Gastrite aguda em idosos

Patricio Alfredo Vallejo Valdivieso; Graciela H Zambrano P; Patricio Yosu Vallejo P

Edicoes Nosso Conhecimento
2024
pokkari
Este livro tem como objetivo orientar os idosos juntamente com os agentes de sa de sobre os poss veis factores de gastrite aguda, aliando a teoria pr tica ao n vel da morfofisiologia do aparelho digestivo, destacando o uso indevido de AINEs e os h bitos alimentares, associados s altera es biopsicossociais da idade, que alteram a parede da mucosa g strica produzindo a sua fragilidade com futuros danos e at reac es graves, causando complica es como hemorragias e perfura es; devido a patologias que n o s o clinicamente evidentes (ocultas).O leitor incentivado a analisar, criticar e refletir sobre o assunto, a efici ncia e a efic cia dos cuidados, para melhorar as suas condi es de sa de e de vida, com uma cobertura digna e justa, e para cumprir os postulados e o juramento de Hip crates.A vida traz alegrias e tristezas, mas tudo depende dos cuidados que lhes s o prestados, acompanhados de calor humano com excelente qualidade profissional, para que os seus ltimos anos sejam o mais agrad veis poss vel e para que sintam que foram, s o e ser o teis, hoje, amanh e sempre EXIST NCIA DOS NOSSOS QUERIDOS IDOSOS.
Bata do Feijão

Bata do Feijão

Erisvaldo Santos Souza; Alfredo E R Matta; Francisca P Santos Da S

Editions Notre Savoir
2024
pokkari
La Bata do Feij o, une c r monie au cours de laquelle le processus de plantation et de r colte des haricots suscite un sentiment de gratitude envers le divin, permet de reconna tre et de valoriser les traits culturels caract ristiques des communaut s d'Ovo da Ema et de Tiquaru . La c r monie est galement bas e sur la production de connaissances sur les possibilit s de contre-h g monie qui peuvent tre g n r es partir des interactions fournies dans le processus. Ce travail donne un bref aper u du processus de production de l' v nement, la Bata do Feij o, qui commence par le choix de la zone cultiver, passe par les diff rents moments de nettoyage, jusqu' ce qu'il atteigne son point culminant, qui est le jour de f te o la Bata atteint son apog e. Enfin, nous visons des r sultats qui nous fourniront des l ments pour atteindre les objectifs propos s au d but de la recherche, savoir: faire (re)conna tre la c r monie; promouvoir la diffusion et la conservation de cette caract ristique des communaut s sujet/objet. Ainsi, ce travail vise galement comprendre dans quelle mesure un mus e virtuel r pond aux d sirs des communaut s dans la conjoncture technologique actuelle, afin d'atteindre un plus grand nombre de visiteurs/participants dans sa caract ristique principale.
Bata do Feijão

Bata do Feijão

Erisvaldo Santos Souza; Alfredo E R Matta; Francisca P Santos Da S

Verlag Unser Wissen
2024
pokkari
Die Bata do Feij o, eine Zeremonie, bei der der Prozess des Pflanzens und Erntens von Bohnen ein Gef hl der Dankbarkeit gegen ber dem G ttlichen hervorruft, zeigt die Anerkennung und Wertsch tzung der charakteristischen kulturellen Merkmale der Gemeinschaften von Ovo da Ema und Tiquaru . Die Zeremonie basiert auch auf der Schaffung von Wissen ber die gegenhegemonialen M glichkeiten, die sich aus den Interaktionen w hrend des Prozesses ergeben k nnen. In dieser Arbeit wird ein kurzer Einblick in den Produktionsprozess des Ereignisses, der Bata do Feij o, gegeben, der mit der Auswahl des zu bebauenden Gebiets beginnt, die verschiedenen Momente der "Reinigung" durchl uft, bis er seinen H hepunkt erreicht, n mlich den Festtag, an dem die Bata ihren H hepunkt erreicht. Schlie lich streben wir Ergebnisse an, die uns Elemente liefern, um die zu Beginn der Forschung vorgeschlagenen Ziele zu erreichen, n mlich: die Zeremonie (wieder) bekannt zu machen; die Verbreitung zu f rdern und; die Erhaltung dieser Eigenschaft der Subjekt-Objekt-Gemeinschaften. So zielt diese Arbeit auch darauf ab, zu verstehen, inwieweit ein virtuelles Museum die W nsche der Gemeinschaften in der gegenw rtigen technologischen Konjunktur erf llt, um eine gr ere Anzahl von Besuchern/Teilnehmern in seinem Hauptmerkmal zu erreichen.
Bata do Feijão

Bata do Feijão

Erisvaldo Santos Souza; Alfredo E R Matta; Francisca P Santos Da S

Edizioni Sapienza
2024
pokkari
Il Bata do Feij o, una cerimonia in cui il processo di piantagione e raccolta dei fagioli d origine a un sentimento di gratitudine verso il divino, mostrato per riconoscere e valorizzare i tratti culturali caratteristici delle comunit di Ovo da Ema e Tiquaru . La cerimonia si basa anche sulla produzione di conoscenze sulle possibilit contro-egemoniche che possono essere generate dalle interazioni fornite nel processo. In questo lavoro, si presenta una breve panoramica del processo di produzione dell'evento, la Bata do Feij o, che inizia con la scelta dell'area da coltivare, passa attraverso i vari momenti di "pulizia", fino ad arrivare al suo culmine, ovvero il giorno di festa in cui la Bata raggiunge il suo apice. Infine, puntiamo a risultati che ci forniscano elementi per raggiungere gli obiettivi proposti all'inizio della ricerca, che sono: far (ri)conoscere la cerimonia; promuovere la diffusione e; la conservazione di questa caratteristica delle comunit soggetto/oggetto. Pertanto, questo lavoro mira anche a capire quanto un museo virtuale soddisfi i desideri delle comunit nell'attuale congiuntura tecnologica, al fine di raggiungere un maggior numero di visitatori/partecipanti nella sua caratteristica principale.
Bata do Feijão

Bata do Feijão

Erisvaldo Santos Souza; Alfredo E R Matta; Francisca P Santos Da S

Our Knowledge Publishing
2024
pokkari
The Bata do Feij o, a ceremony in which the process of planting and harvesting beans gives rise to a feeling of gratitude to the divine, is shown as recognition and appreciation of the characteristic cultural trait of the Ovo da Ema and Tiquaru communities. The ceremony is also based on the production of knowledge about the counter-hegemonic possibilities that can be generated from the interactions provided in the process. In this work, there is a brief insight into the production process of the event, the Bata do Feij o, which begins with the choice of the area to be cultivated, goes through the various moments of 'cleaning', until it reaches its culmination, which is the festive day when the Bata reaches its peak. Finally, we are aiming for results that will provide us with elements to achieve the objectives proposed at the beginning of the research, which are: to make the ceremony (re)known; to promote the dissemination and; the conservation of this characteristic of the subject/object communities. Thus, this work also proposes to understand how much a virtual museum meets the desires of communities in the current technological conjuncture, in order to reach a greater number of visitors/participants in its main characteristic.
Instant Insights: Agroforestry Practices

Instant Insights: Agroforestry Practices

Various authors; Alfredo J. Escribano; J. Ryschawy; Lindsay Whistance; Lydie Dufour; Diomy S. Zamora; Samuel C. Allen; Kent G. Apostol; Shibu Jose; Gary Wyatt; M. Weih; P.-A. Hansson; J. A. Ohlsson; M. Sandgren; A. Schnürer; A.-C. Rönnberg-Wästljung; María Rosa Mosquera-Losada; J. J. Santiago-Freijanes; A. Rigueiro-Rodríguez; F. J. Rodríguez-Rigueiro; D. Arias Martínez; Anastasia Pantera; N. Ferreiro-Domínguez

Burleigh Dodds Science Publishing Limited
2024
nidottu
This book features five peer-reviewed reviews on the implementation of agroforestry practices.The first chapter reviews the use of integrated crop-livestock systems, with a focus on agroforestry systems. The chapter discusses the potential environmental and economic benefits of agroforestry systems, as well as their contribution to animal health and welfare.The second chapter considers the plantation and management of temperate agroforestry systems which combine timber trees and herbaceous crops. The chapter covers choice of tree species, techniques of tree planting, plantation maintenance and approaches to tree pruning and thinning.The third chapter provides an overview of the implementation of alley cropping in agroforestry systems. The chapter explores the economic and ecological benefits of alley cropping, as well as the challenges and major considerations of implementing these practices within North America.The fourth chapter addresses the challenges and key issues in the sustainable production and use of willow as feedstock for biofuel production in northern temperate regions, including the issues of feedstock quality for biofuel use.The final chapter explores the contribution of agroforestry to meet global strategies to increase biodiversity while sustainably increasing agricultural systems resource efficiency.
Particles in the Coastal Ocean

Particles in the Coastal Ocean

Daniel R. Lynch; David A. Greenberg; Ata Bilgili; Jr McGillicuddy; James P. Manning; Alfredo L. Aretxabaleta

Cambridge University Press
2014
sidottu
The coastal ocean comprises the semi-enclosed seas on the continental shelf, including estuaries and extending to the shelf break. This region is the focus of many serious concerns, including coastal inundation by tides, storm surges or sea level change; fisheries and aquaculture management; water quality; harmful algal blooms; planning of facilities (such as power stations); port development and maintenance; and oil spills. This book addresses modeling and simulation of the transport, evolution and fate of particles (physical and biological) in the coastal ocean. It is the first to summarize the state of the art in this field and direct it toward diverse applications, for example in measuring and monitoring sediment motion, oil spills and larval ecology. This is an invaluable textbook and reference work for advanced students and researchers in oceanography, geophysical fluid dynamics, marine and civil engineering, computational science and environmental science.
Alfred

Alfred

Louise Endres Moore

Henschelhaus Publishing, Inc.
2019
pokkari
We almost didn't know. For 57 years, Alfred Endres told his family he had been a barber, chauffeur, and translator in World War II. But following the death of his wife, Alfred quietly started sharing a glimpse into his actual wartime experiences. His daughter first began capturing those fractions of stories on napkins during her weekly nursing home visits, which grew into a nearly two-decade deep dive into his true role in the war--a reluctant front-line machine gunner in Europe from 1944 to 1945. Intensely researched and thoroughly human, Alfred compiles a lifetime panorama of one infantryman who never wanted a part in the war but accepted it. He returned home, discernibly the gentle Wisconsin farmer he was when he left, to a family unknowing what he had done and what he had survived.
Alfred

Alfred

Stephanie Theban

Doodle and Peck Publishing
2020
pokkari
Moose watches the birds and insects flit and flutter like ballerinas. He sees the stars and moon dance across the sky. Moose wants to dance, too.But at Miss Melissa's Dance Studio, the other animals tell him he can't dance, and he certainly doesn't have the proper costume. Moose is discouraged.He practices more and tries one more time to convince Miss Melissa to let him join the dance class. Miss Melissa finally realizes Moose is a good dancer, just with his own unique style.