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1000 tulosta hakusanalla Alison Carr

Novel Ecologies

Novel Ecologies

Allison Carruth

THE UNIVERSITY OF CHICAGO PRESS
2025
sidottu
Tracing the convergence of ecology and engineering over the last three decades, this book pinpoints a new environmental paradigm that the author calls Nature Remade. Allison Carruth’s Novel Ecologies shows how the tech industry has taken up the wilderness mythologies that shaped one strain of American environmentalism over the last century. Calling this twenty-first-century environmental imagination Nature Remade, Carruth describes a distinctly West Coast framework that is at once nostalgic and futuristic. Through three case studies (synthetic wildlife, the digital cloud, and space colonization), the book shows Nature Remade to be a quasi-religious belief in venture capitalism and big tech. This paradigm thus imagines a future in which species, ecosystems, and entire planets are re-generated and re-created through engineering.Novel Ecologies challenges the conviction that climate change and other environmental crises must be met with ever larger-scale forms of technological intervention. Against the new worlds conjured by Google, Meta, Open AI, Amazon, SpaceX, and a host of lesser-known start-ups, Carruth marshals writers and artists who imagine provisionally hopeful environmental futures while refusing to forget the histories that have made the world what it is. On this track of the book, Carruth discusses the works of Octavia Butler, Becky Chambers, Jennifer Egan, Ruth Ozeki, Craig Santos Perez, Tracy K. Smith, Jeff VanderMeer, Saya Woolfalk, and many more. Their novels, poems, installation artworks, and expressive media offer a speculative world built on livable communities rather than engineered lifeforms.
Novel Ecologies

Novel Ecologies

Allison Carruth

THE UNIVERSITY OF CHICAGO PRESS
2025
nidottu
Tracing the convergence of ecology and engineering over the last three decades, this book pinpoints a new environmental paradigm that the author calls Nature Remade. Allison Carruth’s Novel Ecologies shows how the tech industry has taken up the wilderness mythologies that shaped one strain of American environmentalism over the last century. Calling this twenty-first-century environmental imagination Nature Remade, Carruth describes a distinctly West Coast framework that is at once nostalgic and futuristic. Through three case studies (synthetic wildlife, the digital cloud, and space colonization), the book shows Nature Remade to be a quasi-religious belief in venture capitalism and big tech. This paradigm thus imagines a future in which species, ecosystems, and entire planets are re-generated and re-created through engineering.Novel Ecologies challenges the conviction that climate change and other environmental crises must be met with ever larger-scale forms of technological intervention. Against the new worlds conjured by Google, Meta, Open AI, Amazon, SpaceX, and a host of lesser-known start-ups, Carruth marshals writers and artists who imagine provisionally hopeful environmental futures while refusing to forget the histories that have made the world what it is. On this track of the book, Carruth discusses the works of Octavia Butler, Becky Chambers, Jennifer Egan, Ruth Ozeki, Craig Santos Perez, Tracy K. Smith, Jeff VanderMeer, Saya Woolfalk, and many more. Their novels, poems, installation artworks, and expressive media offer a speculative world built on livable communities rather than engineered lifeforms.
Global Appetites

Global Appetites

Allison Carruth

Cambridge University Press
2013
sidottu
Global Appetites explores how industrial agriculture and countercultural food movements underpin US conceptions of global power in the century since the First World War. Allison Carruth's study centers on what she terms the 'literature of food' - a body of work that comprises literary realism, late modernism and magical realism along with culinary writing, food memoir and advertising. Through analysis of American texts ranging from Willa Cather's novel O Pioneers! (1913) to Novella Carpenter's non-fiction work Farm City (2009), Carruth argues that stories about how the United States cultivates, distributes and consumes food imbue it with the power to transform social and ecological systems around the world. Lively and accessible, this interdisciplinary study will appeal to scholars of American literature and culture as well as those working in the fields of food studies, food policy, agriculture history, social justice and the environmental humanities.
Global Appetites

Global Appetites

Allison Carruth

Cambridge University Press
2017
pokkari
Global Appetites explores how industrial agriculture and countercultural food movements underpin US conceptions of global power in the century since the First World War. Allison Carruth's study centers on what she terms the 'literature of food' - a body of work that comprises literary realism, late modernism and magical realism along with culinary writing, food memoir and advertising. Through analysis of American texts ranging from Willa Cather's novel O Pioneers! (1913) to Novella Carpenter's non-fiction work Farm City (2009), Carruth argues that stories about how the United States cultivates, distributes and consumes food imbue it with the power to transform social and ecological systems around the world. Lively and accessible, this interdisciplinary study will appeal to scholars of American literature and culture as well as those working in the fields of food studies, food policy, agriculture history, social justice and the environmental humanities.
Preserving with Pomona's Pectin, Updated Edition

Preserving with Pomona's Pectin, Updated Edition

Allison Carroll Duffy

Fair Winds Press
2021
pokkari
Craft intensely flavored jams, jellies, and pie fillings without all the sugar! This updated and expanded edition of the official Pomona’s Pectin cookbook is your guide. If you’ve ever made jam or jelly at home, you know most recipes require more sugar than fruit—oftentimes 4 to 7 cups!—causing many people to look for other ways to preserve more naturally and with less sugar. Pomona’s Pectin is the answer to this canning conundrum. Unlike other popular pectins, which are activated by sugar, Pomona’s is a sugar- and preservative-free citrus pectin that does not require sugar to jell. As a result, jams and jellies can be made with less, little, or no sugar at all and also require much less cooking time than traditional recipes, allowing you to create jams that are not only healthier and quicker to make, but filled with more fresh flavor. If you haven’t tried Pomona’s already (prepare to be smitten), you can easily find the pectin at your local natural foods store, hardware store, or online. In this updated and revised edition of Preserving with Pomona’s Pectin, you’ll continue to learn how to use this revolutionary product and method to create marmalades, preserves, conserves, jams, jellies, as well as new recipes for pie fillings and no-sugar options. The recipes, both sweet and savory, include: Classic Strawberry All-Fruit Cherry-Peach Jam Cranberry-Habanero Jelly Vanilla-Plum Preserves Gingered Lemon-Fig Preserves Savory Blueberry-Ginger Conserve Graperfruit-Honey Marmalade Pear Cardamom Pie Filling Alternative Sweetener Grape Jelly And many more From crowd favorites to intriguing flavor combinations, you’ll find endless ways to delight your family all year round.
Too Tired Tommy

Too Tired Tommy

Allison Carreiro

Dorrance Publishing Co.
2021
sidottu
A rhyming life-lesson book, Too Tired Tommy is about a boy who goes to bed late and suffers the consequences the next morning. Will he ever learn? Too Tired Tommy reminds children and adults alike the importance of getting a good night's sleep. About the AuthorAllison Carreiro is a recent graduate from Bridgewater State University with a B.S. in Communication Disorders. She plan to continue with her education by pursuing her master's degree and becoming a certified Speech Language Pathologist. During her senior year of high school, she had to create a children's book about a life lesson as a school project out of which Too Tired Tommy was borne. She writes children's rhyming stories as a hobby, and hopes to one day adapt Too Tired Tommy into an interactive story.
Without You There Would Be No Me

Without You There Would Be No Me

Allison Carroll

Xlibris Us
2022
pokkari
Allison's heart exploded with love after giving birth to her four children. At that time, she felt it was necessary to pay most gratitude and homage to their grandparents, especially their grandmothers. Allison and Maggie sat down every night for a week and wrote and illustrated this book to try and express the most possible gratitude to the people who made it all possible, especially her grandmothers, "Nana" and "Mia". Though she also appreciates her grandfathers, Allison and Maggie are currently working on a book specifically dedicated to them to show their love. This book comes directly from the heart to show gratitude for being gifted life.
Convalescence: An Anthology of Poetry

Convalescence: An Anthology of Poetry

Allison Carroll

Bookleaf Publishing
2023
nidottu
Convalescence is the second published anthology of poetry from Allison Carroll. It contains 21 original poems, some of which were first written a few years ago, and the rest during the most challenging year of her life. Many came about as the result of a writing prompt in the form of a 21-day poetry writing challenge issued by Alvira Publishing House, a sister company of BookLeaf. Poems cover a range of topics from healing and recovery, agency, body image issues, anxiety and depression, and continued, insurmountable grief.
Birdsong

Birdsong

Allison Carroll

Libresco Feeds Private Limited
2023
nidottu
Birdsong is the first published anthology of poetry from Allison Carroll. It contains 20 original poems, some of which were first written a few years ago, and the rest on a sunny day on her backyard patio. Many came about as the result of a writing prompt in the form of a 20day poetry writing challenge issued by Alvira Publishing House, a sister company of BookLeaf. Poems cover a range of topics from agency, to body image issues, anxiety and depression, issues of race and of faith, of friendship (or a loss thereof), love (winning and losing it), and insurmountable grief. It is the author's hope that readers will find something of themselves within these poems to bring them comfort.
Preserving with Pomona's Pectin

Preserving with Pomona's Pectin

Duffy Allison Carroll

Fair Winds Press
2013
nidottu
If you've ever made jam or jelly at home, you know most recipes require more sugar than fruit-oftentimes 4 to 7 cups!-causing many people to look for other ways to preserve more naturally and with less sugar. Pomona's Pectin is the answer to this canning conundrum. Unlike other popular pectins, which are activated by sugar, Pomona's is a sugar- and preservative-free citrus pectin that does not require sugar to jell. As a result, jams and jellies can be made with less, little, or no sugar at all and also require much less cooking time than traditional recipes, allowing you to create jams that are not only healthier and quicker to make, but filled with more fresh flavor! If you haven't tried Pomona's already (prepare to be smitten!), you can easily find the pectin at your local natural foods store, Williams-Sonoma, or online. In this first official Pomona's Pectin cookbook, you'll learn how to use this revolutionary product and method to create marmalades, preserves, conserves, jams, jellies, and more. From sweet offerings like Maple, Vanilla and Peach Jam to savory favorites like Red Pepper and Jalapeno Chutney, you'll find endless combinations sure to delight all year round!
Literature and Food Studies

Literature and Food Studies

Amy Tigner; Allison Carruth

Routledge
2017
sidottu
Literature and Food Studies introduces readers to a growing interdisciplinary field by examining literary genres and cultural movements as they engage with the edible world and, in turn, illuminate transnational histories of empire, domesticity, scientific innovation, and environmental transformation and degradation. With a focus on the Americas and Europe, Literature and Food Studies compares works of imaginative literature, from Ovid’s Metamorphoses and Shakespeare’s The Winter’s Tale to James Joyce’s Ulysses and Toni Morrison’s Tar Baby, with what the authors define as vernacular literary practices—which take written form as horticultural manuals, recipes, cookbooks, restaurant reviews, agricultural manifestos, dietary treatises, and culinary guides. For those new to its principal subject, Literature and Food Studies introduces core concepts in food studies that span anthropology, geography, history, literature, and other fields; it compares canonical literary texts with popular forms of print culture; and it aims to inspire future research and teaching. Combining a cultural studies approach to foodways and food systems with textual analysis and archival research, the book offers an engaging and lucid introduction for humanities scholars and students to the rapidly expanding field of food studies.
Literature and Food Studies

Literature and Food Studies

Amy Tigner; Allison Carruth

Routledge
2017
nidottu
Literature and Food Studies introduces readers to a growing interdisciplinary field by examining literary genres and cultural movements as they engage with the edible world and, in turn, illuminate transnational histories of empire, domesticity, scientific innovation, and environmental transformation and degradation. With a focus on the Americas and Europe, Literature and Food Studies compares works of imaginative literature, from Ovid’s Metamorphoses and Shakespeare’s The Winter’s Tale to James Joyce’s Ulysses and Toni Morrison’s Tar Baby, with what the authors define as vernacular literary practices—which take written form as horticultural manuals, recipes, cookbooks, restaurant reviews, agricultural manifestos, dietary treatises, and culinary guides. For those new to its principal subject, Literature and Food Studies introduces core concepts in food studies that span anthropology, geography, history, literature, and other fields; it compares canonical literary texts with popular forms of print culture; and it aims to inspire future research and teaching. Combining a cultural studies approach to foodways and food systems with textual analysis and archival research, the book offers an engaging and lucid introduction for humanities scholars and students to the rapidly expanding field of food studies.
Mel Kendrick

Mel Kendrick

Carroll Dunham; Allison N. Kemmerer

Rizzoli International Publications
2020
sidottu
With more than 100 works representing four decades, this is the definitive monograph on abstract sculptor Mel Kendrick, who first emerged in 1970s New York, where he studied with legends Tony Smith and Robert Morris. At a time when Minimal and Conceptual art dominated, Kendrick forged his own path, embarking on a career-long series of provocative investigations into the fundamentals and possibilities of sculpture, his restless experimentations with form, scale, and materiality realized in wood, rubber, cast paper, or concrete. Essays by Nancy Princenthal, Allison N. Kemmerer, Terrie Sultan, and Adam D. Weinberg, and a conversation between Kendrick and fellow artist Carroll Dunham provide fascinating perspective on forty years of art making in the aftermath of Minimalism.
Navigating the Math Major

Navigating the Math Major

Carrie Diaz Eaton; Allison Henrich; Steven Klee; Jennifer Townsend

AMERICAN MATHEMATICAL SOCIETY
2024
nidottu
Are you a mathematics major or thinking about becoming one? This friendly guidebook is for you, no matter where you are in your studies. For those just starting out, there are: interactive exercises to help you chart your personalized course, brief overviews of the typical courses you will encounter during your studies, recommended extracurricular activities that can enrich your mathematical journey.Mathematics majors looking for effective ways to support their success will discover: practical examples of dealing with setbacks and challenges in mathematics, a primer on study skills, including particular advice like how to effectively read mathematical literature and learn mathematically focused programming.Students thinking about life after graduation will find: advice for seeking jobs outside academia, guidance for applying to graduate programs, a collection of interviews with former mathematics majors now working in a wide variety of careers-they share their experience and practical advice for breaking into their field.Packed with a wealth of information, Navigating the Math Major is your comprehensive resource to the undergraduate mathematics degree program.
Posttraumatic Epilepsy

Posttraumatic Epilepsy

Carrie R. Jonak; Allison R. Peterson; Devin K. Binder

ELSEVIER SCIENCE TECHNOLOGY
2022
nidottu
Posttraumatic Epilepsy: Basic and Clinical Aspects provides a synthesized resource on the recent basic and clinical science developments in the field of posttraumatic epilepsy. This book provides a clear understanding of the history of studies and epidemiology of posttraumatic epilepsy after head injury. The book also considers the neuropathology of posttraumatic epilepsy and clinical trials of antiepileptogenic agents evaluated after traumatic brain injury. The book covers the basic science of animal models of traumatic brain injury and the necessary and sufficient changes that must occur to generate epilepsy after head trauma. The authors explore potential mechanisms and novel therapeutic approaches to prevent posttraumatic epilepsy. The book is written for basic and clinical researchers in neuroscience as well as for clinicians treating patients with epilepsy.