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Martha Graham in Love and War

Martha Graham in Love and War

Franko Mark

Oxford University Press Inc
2014
nidottu
Often called the Picasso, Stravinsky, or Frank Lloyd Wright of the dance world, Martha Graham revolutionized ballet stages across the globe. Using newly discovered archival sources, award-winning choreographer and dance historian Mark Franko reframes Graham's most famous creations, those from the World War II era, by restoring their rich historical and personal context. Graham matured as an artist during the global crisis of fascism, the conflict of World War II, and the post-war period that ushered in the Cold War. Franko focuses on four of her most powerful works, American Document (1938), Appalachian Spring (1944), Night Journey (1948), and Voyage (1953), tracing their connections to Graham's intense feelings of anti-fascism and her fascination with psychoanalysis. Moreover, Franko explores Graham's intense personal and professional bond with dancer and choreographer Erick Hawkins. The author traces the impact of their constantly changing feelings about each other and about their work, and how Graham wove together strands of love, passion, politics, and myth to create a unique and iconically American school of choreography and dance.
Martha and the Mighty Vortex

Martha and the Mighty Vortex

Lauren M Aebig

Tellwell Talent
2023
pokkari
Martha feels that she doesn't belong anywhere, either at school or home. Desperate for a change, she proclaims to the universe, "I want to feel good " Mysteriously, Martha is guided by her intuition and a beckoning light to a secret clearing. There, Martha discovers a magic that transforms the way she thinks about herself, and how she relates to others, and the world.Martha and the Mighty Vortex is a story that encapsulates the struggles of belonging and self-esteem, and how one can overcome these challenges if they believe it is possible.
Martha Washington's Booke of Cookery and Booke of Sweetmeats

Martha Washington's Booke of Cookery and Booke of Sweetmeats

Martha Washington

Columbia University Press
1996
pokkari
Martha Washington's recipes: More than five hundred classics dating from the Elizabethan and Jacobean times, are gathered in this family cookbook that captures the essence of early American folk culture. Handed down as a manuscript cookbook for generations, Martha Washington's Booke of Cookery has been annotated by Karen Hess, a noted culinary historian and cook. "Amerian cookery is a tapestry of extraordinary complex design, reflecting out rich and varied ethnic origins, our New World produce, and our frontier history," writes Hess in her introduction. For the historian, she documents early American cookery with prose and photographs of Washington's original manuscript and an appendix detailing extensive primary-source research. For the cook, she explains terms and techniques unfamiliar to the modern kitchen, showing how to make old fashioned recipes the traditional way, such as rose petal vinegar, Oxford Kate's sausages, roast capon with oysters, mince pie, fried pudding, almond butter ginger bread, and apple cider. In paperback for the first time, Martha Washington's Booke of Cookery is both a significant primary resource for historians and the perfect gift for enthusiastic cooks and fans of the culinary arts.
Martha Stewart's Baking Handbook

Martha Stewart's Baking Handbook

Martha Stewart

Clarkson Potter
2005
sidottu
Every new book from Martha Stewart is cause for celebration, and with Martha Stewart's Baking Handbook, she returns to bring the pleasures of baking to readers at every level, from beginner to expert and beyond. A culinary compendium packed with more than 200 foolproof recipes for the best baked goods, Martha Stewart's Baking Handbook takes readers by the hand and guides them through the process of creating an irresistible variety of cakes, cookies, pies, tarts, breads, and much more. This essential addition to every cook's library is rich with tips, techniques, and the mouthwatering and stunning recipes for which Martha Stewart is so well known. Covering a delectable array of topics from simple to sophisticated, including biscuits, muffins, scones, cookies, layer cakes, specialty cakes, sweet and savory pies and tarts, and pastries and breads, she provides a dazzlingly delicious yet crystal-clear, vividly illustrated repertoire of recipes. There are cakes that are elegant enough for formal occasions, such as showers, weddings, and dinner parties, and basic favorites meant to be enjoyed every day and then passed down through the generations. Every chapter includes indispensable visual equipment glossaries and features vital make-ahead information and storage techniques. Organized for maximum clarity and practicality, the handbook also offers step-by-step how-to photographs that demystify even the most complex and nuanced techniques. These culinary building blocks will turn good bakers into great bakers, and make great bakers even better. Filled with time-honored classics, such as Marble Cake with White-Chocolate Glaze, Apple Pie, Challah, Baba au Rhum, and Croissants, as well as lots of new surprises, Martha Stewart's Baking Handbook will be reached for again and again, no matter the season or occasion. "Here, you will find the recipes and how-tos for the popovers you dream about, and for the simple crumb cake that you always want to whip up on Sunday morning, and for the double-chocolate brownie cookies that will make you a bigger hero with the after-school crowd, and for the citrus bars that you could only find in that little bakery that's no longer under the same management. . . . Baking offers comfort and joy and something tangible to taste and savor. We all hope that these recipes provide you with years of pleasure." --Martha Stewart
Martha Stewart's Cookies

Martha Stewart's Cookies

RANDOM HOUSE USA INC
2008
pokkari
A luscious array of favorite cookie recipes presents 175 different cookies that range from perennial crowd-pleasers to innovative new treats, all organized according to such textures as Soft and Chewy, Crisp and Crunchy, and Light and Delicate, including Chocolate Chip, Oatmeal Raisin, Lemon-Apricot Sandwiches, and Brown-Butter Toffee Blondies. Original. 150,000 first printing.
Martha Stewart's Cooking School

Martha Stewart's Cooking School

Martha Stewart

Clarkson Potter
2008
sidottu
Imagine having Martha Stewart at your side in the kitchen, teaching you how to hold a chef's knife, select the very best ingredients, truss a chicken, make a perfect pot roast, prepare every vegetable, bake a flawless pie crust, and much more. In Martha Stewart's Cooking School, you get just that: a culinary master class from Martha herself, with lessons for home cooks of all levels. Never before has Martha written a book quite like this one. Arranged by cooking technique, it's aimed at teaching you how to cook, not simply what to cook. Delve in and soon you'll be roasting, broiling, braising, stewing, sauteing, steaming, and poaching with confidence and competence. In addition to the techniques, you'll find more than 200 sumptuous, all-new recipes that put the lessons to work, along with invaluable step-by-step photographs to take the guesswork out of cooking. You'll also gain valuable insight into equipment, ingredients, and every other aspect of the kitchen to round out your culinary education. Featuring more than 500 gorgeous color photographs, Martha Stewart's Cooking School is the new gold standard for everyone who truly wants to know his or her way around the kitchen.
Martha's Entertaining

Martha's Entertaining

Martha Stewart

Clarkson Potter
2011
sidottu
In this exquisite and very personal book, Martha Stewart welcomes you into her world, where she entertains in the expressive and beautiful style that she has made so famous. Whether a simple blueberry breakfast on a Sunday morning in Maine or a more lavish holiday dinner at Bedford, each of the gatherings is equally memorable, for what Martha cherishes above all is spending time and sharing delicious food with her family and friends. "A meal of substantial finger foods with ingenious cocktails, a sit-down formal dinner, a buffet supper, or something more relaxed such as a backyard barbecue--each is a welcome and inviting way to entertain," writes Martha. Featuring elegant and casual affairs held throughout the year and a diverse collection of enticing recipes, Martha's Entertaining shows us--in the broadest and most lovely fashion--what it really means to entertain and host today. From an afternoon Easter egg hunt for children to a festive Halloween dinner held inside her horse stable; from a sophisticated cocktail party on a friend's yacht in New York Harbor to a spring garden f te amid the most glorious beds of peonies, Martha's parties offer a glimpse inside her beautiful homes. Each is unforgettable and endlessly inspiring. All of the events feature menus and stories for dreaming and planning, as well as delicious yet approachable recipes: Tomato and Gruy re Toasts, Mini Crab Cakes with Tarragon Tartar Sauce, Tiny Tuna Burgers, Leek and Porcini Risotto, Wild-Mushroom Lasagna, Braised Short Ribs, Roast Turkey Breast with Sage Butter, Rhubarb Crumbles, Blueberry Jam Tartlets, and Chocolate Honey Ice Cream with Butterscotch Sauce, plus some of Martha's favorite drinks, including Pomegranate Cosmopolitans and Honeydew Mojitos. Mix and match the recipes to create your own distinctive occasion. Set among Martha's dining rooms, kitchens, gardens, and patios, this is her most intimate book yet, a new classic for hosts and home cooks of every generation.
Martha Stewart's Cakes

Martha Stewart's Cakes

Clarkson Potter
2013
pokkari
A one-stop resource for cakes--birthday, chocolate, coffee, Bundt, upside-down, loaf, and more. From pound cake and angel food (with many variations) to genoise and streusel-topped, from comfort classics like red velvet, six-layer coconut, rich chocolate, lemon meringue, and cheesecake to sophisticated grown-up fare including chiffon cakes and tortes with luscious fruits, these 150 recipes and color photographs cover techniques, decorating, and gifting ideas for every taste and occasion, whether no-fuss or fancy. Baking trends come and go, but cakes are timeless. From the editors and photographers of Martha Stewart Living, Cakes includes classics (German Chocolate, New York-Style Cheesecake), crowd-pleasers (Baked Alaska, Hummingbird), and cakes with unique, sophisticated flavors and embellishments (Pecan Torte with Lemon Curd, Saffron-Scented Pear Upside-Down Cake). Whether you need a birthday cake (for any age ), have bake-sale duty, want a travel-friendly coffee cake, or seek to impress at a dinner party or with a handmade gift, Martha Stewart's Cakes has more than 150 cakes plus ideas for decorating, gifting, and storing. Beautiful color photography that shows you just what you're aiming for and dozens of make-ahead tips make baking low-stress.
Martha Stewart's Newlywed Kitchen
Cozy up at home with more than 100 recipes to cook for each other and for friends. The team at Martha Stewart Living has created the ultimate cookbook for the modern couple. Discover how to make your kitchen function well as the two of you whip up the meals you love--quick weeknight dinners, casual brunches, and parties big and small.
Martha Stewart's Vegetables
An essential resource for every cook In this beautiful book, Martha Stewart--one of America's best-known cooks, gardeners, and all-around vegetable lovers--provides home cooks with an indispensable resource for selecting, storing, preparing, and cooking from the garden and the market. The 150 recipes, many of which are vegetarian, highlight the flavors and textures of everyday favorites and uncommon varieties alike. The recipes include: - Roasted Carrots and Red Quinoa with Miso Dressing - Swiss Chard Lasagna - Endive and Fennel Salad with Pomegranate Seeds - Asparagus and Watercress Pizza - Smoky Brussels Sprouts Gratin - Spiced Parsnip Cupcakes with Cream Cheese Frosting Martha Stewart's Vegetables makes eating your greens (and reds and yellows and oranges) more delicious than ever.
Martha Stewart's Appetizers

Martha Stewart's Appetizers

Martha Stewart

Clarkson Potter
2015
sidottu
Snacks, Starters, Small Plates, Stylish Bites, and Sips Hors d oeuvres made modern: Today s style of entertaining calls for fuss-free party foods that are easy to make and just as delicious as ever. With more than 200 recipes for tasty pre-dinner bites, substantial small plates, special-occasion finger foods, and quick snacks to enjoy with drinks, "Martha Stewart s Appetizers" is the "new" go-to guide for any type of get-together."
Martha Stewart Weddings
With rich photography, expert voice, and taste-making style, Martha Stewart Weddings--a brand-new volume, the first in nearly two decades--is at once a guide to and inspiration for planning a wedding. Since the debut of Martha Stewart Weddings in 1995, it has been the premier resource for couples looking to plan and personalize their big day. To coincide with the brand's 20th anniversary, the magazine's team of experts has compiled a comprehensive guide to their distinctive way of creating a customized celebration. It's packed with the original ideas, real-wedding photographs, and tried-and-true advice for which the brand has become known. From the engagement to the day itself, every detail is covered. Readers will learn what goes into making a "Martha" wedding, which includes dreaming up a cohesive theme and color palette, as well as finding a dress and suit, registering for gifts, enjoying showers and bachelor(ette) parties, hiring vendors, choosing the flowers and cake, and orchestrating a sweet send-off for the evening. With 300 full-color photographs, Martha Stewart Weddings will be the most gorgeous and practical wedding book on the market and a keepsake for every bride.
Martha Stewart's Slow Cooker
Cook it slow, cook it smart Leave it to the experts at Martha Stewart to figure out the best ways to use this favorite appliance. The 110 recipes in this book make the most of the slow cooker's assets (low heat, hands-off cooking), while also uncovering its hidden potential. Readers will find that they can not only braise cuts of meat until meltingly tender and let soups and stews simmer away untended, but also gently poach fish, cook up creamy scalloped potatoes, and bake a perfect cheesecake. This book has everything home cooks need to maximize flavor and make life a whole lot easier.
Martha Stewart's Favorite Crafts for Kids: 175 Projects for Kids of All Ages to Create, Build, Design, Explore, and Share
Martha Stewart's Favorite Crafts for Kids focuses on craft projects that children, aged three to twelve, can make with their parents. These projects are fun, yet serve a practical purpose; children can wear, decorate, and play with what they make. Filled with ideas for a range of ages, skill levels, and interests, this book lets children's creativity run wild, while creating precious memories as parents and kids learn and create as a team.
Martha's Flowers

Martha's Flowers

Martha Stewart; Kevin Sharkey

Clarkson Potter
2018
sidottu
The essential resource from Martha Stewart, with expert advice and lessons on gardening and making the most of your spectacular blooms. Martha Stewart's lifelong love of flowers began at a young age, as she dug in and planted alongside her father in their family garden, growing healthy, beautiful blooms, every year. The indispensable lessons she learned then--and those she has since picked up from master gardeners--form the best practices she applies to her voluminous flower gardens today. For the first time, she compiles the wisdom of a lifetime spent gardening into a practical yet inspired book. Learn how and when to plant, nurture, and at the perfect time, cut from your garden. With lush blooms in hand, discover how to build stunning arrangements. Accompanied by beautiful photographs of displays in Martha's home, bursting with ideas, and covering every step from seed to vase, Martha's Flowers is a must-have handbook for flower gardeners and enthusiasts of all skill levels.
Martha Stewart

Martha Stewart

Joann F. Price

Greenwood Press
2007
sidottu
In our fame-crazed culture, she's known as a diva of domesticity, entrepreneur, media magnate, and a living brand. She has legions of fans and at the same time, many detractors. To her fans, Martha Stewart is a homemaking maven, the do-it-yourself doyenne. To her detractors, she's taken the American woman backwards, espousing an unobtainable ideal. Love her or hate her, this much is true: Martha Stewart is a self-made woman who has risen from her modest upbringing to become one of the most successful and wealthiest businesswomen in history. This intriguing biography provides a balanced portrait of Martha Stewart's professional and personal life, from her childhood as the oldest daughter in a family of six children to her brief career as a securities trader, to becoming a bestselling author in the 1980s and CEO of Martha Stewart Living Omnimedia in the 1990s. At the height of her power, Stewart was convicted of lying to investigators about a stock sale. Author Joanne F. Price documents the twists and turns of the trial, Stewart's five-month prison term, the highly publicized comeback following her release from prison in March 2005.
Querida Martha

Querida Martha

Martha Beato

Lulu.com
2019
pokkari
Querida Martha, desde su salida en el 2014, es un libro que ha encontrado un publico entusiasta e interesado en encontrar en sus p ginas, adem s de respuestas, palabras de aliento y de consuelo para salir airoso tanto de las situaciones dif ciles como de los peque os bajones con los que nos encontramos en cada tramo del d a. Martha Beato, con una aquilatada carrera en el campo de la autoayuda y los programas de desarrollo y crecimiento ha ofrecido talleres, consultas, programas y conferencias en universidades, empresas, organismos internacionales y grupos en varios pa ses de Am rica Latina y Estados Unidos. Creadora de programas de Crecimiento integral y Desarrollo organizacional ofrecidos a empresas y grupos privados; participa con frecuencia en los medios, en la prensa escrita y en televisi n como orientadora psicosocial.
Martha Graham: When Dance Became Modern

Martha Graham: When Dance Became Modern

Neil Baldwin

Knopf Publishing Group
2022
sidottu
A major biography--the first in three decades--of one of the most important artistic forces of the twentieth century, the legendary American dancer and choreographer who upended dance, propelling the art form into the modern age, and whose profound and pioneering influence is still being felt today. "Brings together all the elements of Graham's colorful life...with wit, verve, critical discernment, and a powerful lyricism."--Mary Dearborn, acclaimed author of Ernest Hemingway Time magazine called her "the Dancer of the Century." Her technique, used by dance companies throughout the world, became the first long-lasting alternative to the idiom of classical ballet. Her pioneering movements--powerful, dynamic, jagged, edgy, forthright--combined with her distinctive system of training, were the epitome of American modernism, performance as art. Her work continued to astonish and inspire for more than sixty years as she choreographed more than 180 works. At the heart of Graham's work: movement that could express inner feeling. Neil Baldwin, author of admired biographies of Man Ray ("Truly definitive . . . absolutely fascinating" --Patricia Bosworth) and Thomas Edison ("Absorbing, gripping, a major contribution to our understanding of a remarkable man and a remarkable era" --Robert Caro), gives us the artist and performer, the dance monument who led a cult of dance worshippers as well as the woman herself in all of her complexity. Here is Graham, from her nineteenth-century (born in 1894) Allegheny, Pennsylvania, childhood, to becoming the star of the Denishawn exotic ballets, and in 1926, at age thirty-two, founding her own company (now the longest-running dance company in America). Baldwin writes of how the company flourished during the artistic explosion of New York City's midcentury cultural scene; of Erick Hawkins, in 1936, fresh from Balanchine's School of American Ballet, a handsome Midwesterner fourteen years her junior, becoming Graham's muse, lover, and eventual spouse. Graham, inspiring the next generation of dancers, choreographers, and teachers, among them: Merce Cunningham and Paul Taylor. Baldwin tells the story of this large, fiercely lived life, a life beset by conflict, competition, and loneliness--filled with fire and inspiration, drive, passion, dedication, and sacrifice in work and in dance creation.
Martha Speaks

Martha Speaks

Susan Meddaugh

Houghton Mifflin Juvenile Books
1995
nidottu
When Helen Finney feeds alphabet soup to her dog Martha, Martha begins to speak. But having a talking dog is not as fun as it seems. "Martha's balloon babblings are just as funny in the fourth reading as the first." -- Booklist, starred review ALA Notable Book Booklist Editors' Choice Bulletin of the Center for Children's Books -- Blue Ribbon Winner Horn Book Fanfare Selection Reading Rainbow Feature Selection New York Times Best Illustrated Children's Books of the Year IRA/CBC Children's Choice