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The Happy in a Hurry Cookbook

The Happy in a Hurry Cookbook

Steve Doocy; Kathy Doocy

William Morrow Cookbooks
2020
sidottu
#1 New York Times bestsellerIn this follow up to their New York Times bestseller The Happy Cookbook, Fox & Friends cohost Steve Doocy and his wife, Kathy, share more hilarious stories and offer crowd-pleasing recipes that are quick, easy, and delicious.Steve Doocy and his wife, Kathy, believe the kitchen and the family dinner table should be happy places where memories are made and shared. But most of us don’t have the time to spend hours in the kitchen. Steve and Kathy are no exception, and with The Happy in a Hurry Cookbook, they bring together more than a hundred recipes for favorite comfort foods that come together in a flash—from last-minute entrees to set-it-and-forget-it slow-cooker meals. The Happy in a Hurry Cookbook includes recipes covering a variety of occasions and favorite foods, from holidays, casseroles, and one-pot meals to chicken, pasta, and desserts, as well a whole chapter devoted to the ultimate comfort ingredient: potatoes. Steve and Kathy also share their clever Happy in a Hurry Hacks, which save prep and cooking time and can be used no matter what recipes you're using. Best of all, they include more hilarious and heartwarming stories from the Doocy family and (some well-known) friends.With The Happy in a Hurry Cookbook you can enjoy time-saving, all-American home cooking at its best—nothing fancy, everything delicious—with recipes such as:Buffalo Chicken TacosCarrot Cake WafflesRed, White, and Blueberry Summer Fruit SaladCrockpot CarnitasPumpkin-Swirled Mashed PotatoesSweet Tea Fried ChickenBacon Braided Smoked Turkey BreastRitz Cracker Crust Peanut Butter PieSix-Minute Strawberry Pie Best of all, the easy, pleasing recipes in The Happy in a Hurry Cookbook leave you and your family with more time to do the things you love!The Happy in a Hurry Cookbook is illustrated with 65 color food photos throughout and homey shots of the Doocys with friends and family, sure to please their many fans.
The Simply Happy Cookbook

The Simply Happy Cookbook

Steve Doocy; Kathy Doocy

HARPERCOLLINS PUBLISHERS INC
2022
sidottu
NEW YORK TIMES BESTSELLER#1 New York Times bestselling authors Fox & Friends cohost Steve Doocy and his wife, Kathy, share more delightful stories and delicious recipes that are simple and stress-free. What’s better than serving your family food they rave about? Keeping it simple, of course! Sure, there are times when you want to spend all day noodling around in the kitchen, but most days we want more oomph with less effort. In The Simply Happy Cookbook, Steve Doocy and his wife, Kathy, provide more than a hundred recipes for their favorite dishes that are just as comforting to make as they are to eat—using fewer ingredients, simpler preparations, and less time in the kitchen.Just as in their previous two cookbooks, they share family photos and stories along with their recipes, so the time and energy saved in the kitchen can be put toward what’s important—reading charming and funny stories about their family and (sometimes famous) friends.The Doocys offer recipes for every occasion, including appetizers, breakfast, sandwiches, sides, casseroles, slow cooker meals, pasta, pizza, and desserts, so you’re covered no matter what you’re looking to make. Some of their low-effort, all-American comfort dishes include:Maple Bacon Cinnamon RollsLasagna Grilled Cheese SandwichBuffalo Chicken Pot PieSingle Skilled Shrimp and Cheesy GritsBacon and Burst Tomato TortelliniPretzel Crust Chocolate Peanut Butter PiePerfect for low-stress solo dinner prep, or for luring the cooking-averse into the kitchen to create happy memories around more than just the dinner table, The Simply Happy Cookbook is sure to please.
Get Commando Fit Cookbook

Get Commando Fit Cookbook

Steve Willis

Hachette Australia
2015
nidottu
There are no excuses when it comes to optimum health. What you put into your body is what you will get back out of it. If you want results, you need to commit. There are no cheat days - you need to eat wholesome, fresh food every day of the week.Commando Steve Willis, along with nutritionist Kelly Richardson and recipe developer Kim Wiggins, have put together delicious recipes that are simple, nourishing and will fuel your body for a healthy lifestyle. Includes beautifully illustrated and easy-to-follow recipes such as Chinese Pork Fillet with Fried Rice, Frozen Blueberry Yoghurt and gluten-free Banana and Strawberry Bread - all perfectly balanced to help you keep your nutrition on track and your fitness goals in reach.If you want to be fit and healthy, you can! There are no excuses, eat right to Get Commando Fit.
The Ultimate Costa Rica Cookbook

The Ultimate Costa Rica Cookbook

Steve Page; Nikki Page

Viva Purpose, Inc.
2019
sidottu
How the heck do you cook in this country?This was a problem from the time we landed. As I stood at the store converting colones to dollars I quickly became overwhelmed after looking at a small jar of peanut butter and realizing it was going to cost me $6.24 I turned around and looked at the bag of Doritos that I was going to put with the PB&J sandwiches and it took everything not to cry in the middle of the store. My conversion calculator displayed the price of the 7oz bag to be $4.13. I quickly realized that I was going to go broke just trying to feed my family. That feeling did not stop as I made my way through the rest of the store converting the price on the foods. From strange fruit to extremely high prices on the food we were accustomed to in the US, Cooking in Costa Rica was going to prove to be a challenge. That night I sat down with my husband Steve talking about what we were going to do. We reminded each other that this was an adventure and it was going to take some work to figure it out, but the Page family was up to the challenge. If you're struggling, you are not alone We had a huge outpouring from people having the same problems. But there is hope. Cut The Crap has once again come to the rescue. We have taken what we learned and put it in an Internation Bestselling book. We set out to learn how to cook in Costa Rica and we worked with the locals to learn how they cooked cheap. Since our goal was to get healthier while living in Costa Rica, we worked with the local doctors to learn how to cook healthy. What we learned through this process was life-changing Not only did we find ways to cook cheap, but we also found that changing the ways we were eating and cooking had tremendous effects on our physical lives as well. In addition to the whole family losing weight, our cholesterol and blood pressure went down, and our energy level improved.We not only give you recipes we answer questions for.What is that?What does it taste like?How do I eat it? Do I eat it raw? Should I peel it first?We inform you about the common products you can find at farmers markets, fruit stands, and supermarkets. Answering the questions most people have while also talking about the health benefits.We are so excited to share this information with you that we put a special price on pre-orders. So what are you waiting for? Reserve your copy today Includes useful -Easy To Follow Recipes -Health Information -Cost of Ingredients -Shopping Tips -Insights from Experts
Message in a Fortune Cookie

Message in a Fortune Cookie

Steve Pulley

Lulu.com
2007
pokkari
Ever wonder what might happen if an astronaut shut down a 500-year-old hurricane? Or why an exotic dancer would go to a Chinese restaurant to find a new tomorrow? What does a sheepherder celebrating a night on the town have in common with a high society gatecrasher? Can you beat a fine for poaching Christmas trees in California? Why would Dr. Watson lash out at his old friend Sherlock Holmes? How does a twelve-year-old talk her kidnappers out of murder? What secret lies behind a locked door that not even the homeowner can penetrate? How could Scottish poet Robert Burns, dead 200 years, cause an American medical student to become a writer for a faux French food journal? Why does plucking ear hairs become addictive? Can an outspoken maven get any respect on the last night of her life? You'll find out the offbeat, the thought-provoking, and the hilarious answers to these and many more of life's compelling questions from the 61 short stories and poems found in "Message in a Fortune Cookie."
The Everything Guide To Cooking Sous Vide

The Everything Guide To Cooking Sous Vide

Steve Cylka

Adams Media Corporation
2015
pokkari
Try cooking under pressure!Crisp, vibrant vegetables. Meltingly tender meats. Soft poached eggs. Creating a perfectly cooked meal is easy when using the sous vide method. Sous vide means cooking "under vacuum," literally in a vacuum-sealed bag in a temperature-controlled water bath. When cooking foods under careful temperature control, you get incredible results--no overdrying, no burning, no undercooking, and no mess! Complete with 150 mouthwatering sous vide recipes including:Eggs FlorentineHoney Garlic Chicken WingsFlank Steak, Apricot, and Brie BitesPumpkin and Apple SoupBacon and Egg Potato SaladRisotto with Parmesan and CheeseSous Vide Chicken and Caesar SaladThai Pork Chops with Green Curry SauceRum Raisin and Pecan Rice PuddingEgg Nog Featuring step-by-step instructions and information on the latest models, The Everything Guide to Cooking Sous Vide is an essential resource for home cooks everywhere who want to learn to prepare delicious food using the sous vide method. This no-fuss guide will have you cooking like a top chef in no time!
My No-Knead Bread Cookbook

My No-Knead Bread Cookbook

Steve Gamelin

Createspace Independent Publishing Platform
2014
pokkari
This is the ideal bread cookbook for the newbie... the first timer... the future baker... because I will show you how to make bread in a glass bowl with a spoon... without dusting the counter with flour or touching the dough with your hands. It's called the "hands-free technique". It uses the principles of a bread machine... without the bread machine.There are three basic methods for making bread... -Knead by hand... the most common method.-Bread machine... very popular, but your loaf will have a silly little paddle in the bottom.-No-knead... a method in which Mother Nature does the kneading for you.This cookbook uses the "no-knead" method. The advantages are... -No kneading... Mother Nature does the kneading for you.-No yeast proofing... instant yeast doesn't require proofing.-No special equipment (no mixer, no bread machine)... entire process is done in a glass bowl with a spoon and spatula, and can be baked in a wide variety of baking vessels (bread pan, uncovered baker, skillet, preheated Dutch oven, etc.).-Only 4 ingredients (flour, salt, yeast and water)... to which other ingredients can be added to make a variety of specialty breads.There are two methods for making no-knead bread...-Traditional... proofs for 8 to 24 hours.-"Turbo"... ready to bake in 2-1/2 hours.This cookbook will start by teaching you how to make no-knead bread using the traditional method, then "Turbo" method, because the traditional method is more popular and a little easier.No-knead bread can be bake in a variety of baking vessels...-Bread pan... the #1 baking vessel for bread-Dutch oven... ideal for baking a round loaf (boule)-Long covered baker... ideal for baking half loaves and long loaves.-Poor man's Dutch oven... combines the ease of baking in a bread pan with the principles of baking in a Dutch oven.This cookbook starts by showing you how to bake no-knead bread in a bread pan... it's easy and safer than working with a hot Dutch oven. Then we will expand our use of baking vessels to include the Dutch oven, covered baker, and "poor man's Dutch oven" (PMDO).And we won't stop there. This cookbook will also show you how to make rolls, pizza, and pretzels..-Rolls... you'll learn how to use bakeware to shape the rolls for you.-Pizza... you'll learn how to make you own pizza dough.-Pretzels... add one step to the process and you'll have pretzels.What makes this cookbook different from others is... -"Hands-free technique"... a new and innovative technique that uses the handle end of a plastic spoon to manipulate the dough (like a dough hook) after which the dough goes straight from the mixing bowl to the baking vessel (bread pan, etc.) without dusting the work surface with flour or touching the dough with your hands.-"Roll-to-coat"... an innovative technique that coats the dough ball with flour in the mixing bowl. No more sticky dough. When the dough comes out of the bowl it will be easy to handle if you wish to divide the dough into portion to make baguettes, rolls, etc.-"Poor man's Dutch oven"... new and innovative technique which combines the ease of baking in a bread pan with the principles of baking in a Dutch oven.The cookbook also includes sections that will help you understand ingredients, technique, and bakeware.In others words, I start with the simplest recipe, then add one technique or method until you're a master baker. Step by step, this cookbook will take you on a journey you will love and enjoy.Thanks - Steve
My First Bread Cookbook... For Kids of all Ages

My First Bread Cookbook... For Kids of all Ages

Steve Gamelin

Createspace Independent Publishing Platform
2017
pokkari
YouTube's #1 no-knead bread channel (ArtisanBreadWithSteve) has methods and techniques so innovative... Steve has viewers as young as 6 making his bread recipes. In response to the popularity of his methods and techniques with the younger generation, Steve designed a YouTube video and this cookbook to support and encourage kids of all ages to make bread.This is the ideal bread cookbook for the newbie... the first timer... the future baker... because I will show you how to make bread in a glass bowl with a spoon... without dusting the counter with flour or touching the dough with your hands. It's called the "hands-free technique". It uses the principles of a bread machine... without the bread machine.This cookbook uses building blocks. I start with the simplest recipe, then add one technique or method until you're a master baker. That's right, you'll be baking artisan quality bread your family, friends, neighbors, boyfriends (or girlfriends), and teachers will love (you'll be popular). But I won't stop there... I'll show you how to make rolls and pizza. And, I'll show you how to bake artisan quality bread in a "poor man's Dutch oven" (the newest, most innovative, technique in bread baking).There are three basic methods for making bread... -Knead by hand... the most common method.-Bread machine... very popular, but your loaf will have a silly little paddle in the bottom.-No-knead... a method in which Mother Nature does the kneading for you.This cookbook uses the "no-knead" method. The advantages are... -No kneading... Mother Nature does the kneading for you.-No yeast proofing... instant yeast doesn't require proofing.-No special equipment (no mixer, no bread machine)... entire process is done in a glass bowl with a spoon and spatula, and can be baked in a wide variety of baking vessels (bread pan, uncovered baker, skillet, preheated Dutch oven, etc.).-Only 4 ingredients (flour, salt, yeast and water)... to which other ingredients can be added to make a variety of specialty breads.There are two methods for making no-knead bread...-Traditional... proofs for 8 to 24 hours.-"Turbo"... ready to bake in 2-1/2 hours.This cookbook will start by teaching you how to make no-knead bread using the traditional method, then "Turbo" method, because the traditional method is more popular and a little easier.What makes this cookbook different from others is... -"Hands-free technique"... a new and innovative technique that uses the handle end of a plastic spoon to manipulate the dough (like a dough hook) after which the dough goes straight from the mixing bowl to the baking vessel (bread pan, etc.) without dusting the work surface with flour or touching the dough with your hands.-"Roll-to-coat"... an innovative technique that coats the dough ball with flour in the mixing bowl. No more sticky dough. When the dough comes out of the bowl it will be easy to handle if you wish to divide the dough into portion to make baguettes, rolls, etc.-"Poor man's Dutch oven"... new and innovative technique which combines the ease of baking in a bread pan with the principles of baking in a Dutch oven.Step by step, this cookbook will take you on a journey you will love and enjoy.Thanks - Steve
My First Bread Cookbook... For Kids of all Ages (B&W Version)

My First Bread Cookbook... For Kids of all Ages (B&W Version)

Steve Gamelin

Createspace Independent Publishing Platform
2017
pokkari
YouTube's #1 no-knead bread channel (ArtisanBreadWithSteve) has methods and techniques so innovative... Steve has viewers as young as 6 making his bread recipes. In response to the popularity of his methods and techniques with the younger generation, Steve designed a YouTube video and this cookbook to support and encourage kids of all ages to make bread.This is the ideal bread cookbook for the newbie... the first timer... the future baker... because I will show you how to make bread in a glass bowl with a spoon... without dusting the counter with flour or touching the dough with your hands. It's called the "hands-free technique". It uses the principles of a bread machine... without the bread machine.This cookbook uses building blocks. I start with the simplest recipe, then add one technique or method until you're a master baker. That's right, you'll be baking artisan quality bread your family, friends, neighbors, boyfriends (or girlfriends), and teachers will love (you'll be popular). But I won't stop there... I'll show you how to make rolls and pizza. And, I'll show you how to bake artisan quality bread in a "poor man's Dutch oven" (the newest, most innovative, technique in bread baking).There are three basic methods for making bread... -Knead by hand... the most common method.-Bread machine... very popular, but your loaf will have a silly little paddle in the bottom.-No-knead... a method in which Mother Nature does the kneading for you.This cookbook uses the "no-knead" method. The advantages are... -No kneading... Mother Nature does the kneading for you.-No yeast proofing... instant yeast doesn't require proofing.-No special equipment (no mixer, no bread machine)... entire process is done in a glass bowl with a spoon and spatula, and can be baked in a wide variety of baking vessels (bread pan, uncovered baker, skillet, preheated Dutch oven, etc.).-Only 4 ingredients (flour, salt, yeast and water)... to which other ingredients can be added to make a variety of specialty breads.There are two methods for making no-knead bread...-Traditional... proofs for 8 to 24 hours.-"Turbo"... ready to bake in 2-1/2 hours.This cookbook will start by teaching you how to make no-knead bread using the traditional method, then "Turbo" method, because the traditional method is more popular and a little easier.What makes this cookbook different from others is... -"Hands-free technique"... a new and innovative technique that uses the handle end of a plastic spoon to manipulate the dough (like a dough hook) after which the dough goes straight from the mixing bowl to the baking vessel (bread pan, etc.) without dusting the work surface with flour or touching the dough with your hands.-"Roll-to-coat"... an innovative technique that coats the dough ball with flour in the mixing bowl. No more sticky dough. When the dough comes out of the bowl it will be easy to handle if you wish to divide the dough into portion to make baguettes, rolls, etc.-"Poor man's Dutch oven"... new and innovative technique which combines the ease of baking in a bread pan with the principles of baking in a Dutch oven.Step by step, this cookbook will take you on a journey you will love and enjoy.Thanks - Steve
Mediterranean Diet Instant Pot Cookbook
Recent studies indicate that in the United States and the Western Civilization in general, the primary cause of mortality is various forms of cardiac diseases, atherosclerosis and artery blockages.While there are many synthetic and medicinal ways a person can help to cure themselves, prevention is always better than cure, right?And that is exactly where the Mediterranean Diet comes in To keep things short and simple, the Mediterranean Diet is possibly one of the most unique diet programs available right now that focuses on keeping your heart healthy as opposed to trimming down your weight. Keep in mind though, that even if your target is to lose weight, the Mediterranean Diet will still help you to do that Within this Mediterranean Diet Instant Pot Cookbook, you will find: Great tasting, simple, healthy, fast and easy instant pot recipes for you to try at home.In-depth detailed analysis on why Mediterranean food are so healthy and delicious.Tips and tricks on how to prepare tasty, well-balanced, quick meals around a busy modern lifestyle.Ideal and that is just for starters There is so much information packed into this Mediterranean Diet Instant Pot Cookbook. You will be amazed at what you discover.Don't hesitate Pick up this book today and get started on your happier, healthier lifestyle with the Mediterranean Diet Instant Pot Cookbook.
Mediterranean Diet Instant Pot Cookbook
Recent studies indicate that in the United States and the Western Civilization in general, the primary cause of mortality is various forms of cardiac diseases, atherosclerosis and artery blockages.While there are many synthetic and medicinal ways a person can help to cure themselves, prevention is always better than cure, right?And that is exactly where the Mediterranean Diet comes in To keep things short and simple, the Mediterranean Diet is possibly one of the most unique diet programs available right now that focuses on keeping your heart healthy as opposed to trimming down your weight. Keep in mind though, that even if your target is to lose weight, the Mediterranean Diet will still help you to do that Within this Mediterranean Diet Instant Pot Cookbook, you will find: Great tasting, simple, healthy, fast and easy instant pot recipes for you to try at home.In-depth detailed analysis on why Mediterranean food are so healthy and delicious.Tips and tricks on how to prepare tasty, well-balanced, quick meals around a busy modern lifestyle.Ideal and that is just for starters There is so much information packed into this Mediterranean Diet Instant Pot Cookbook. You will be amazed at what you discover.Don't hesitate Pick up this book today and get started on your happier, healthier lifestyle with the Mediterranean Diet Instant Pot Cookbook.
2018 Ultimate Vegan Instant Pot Cookbook: 5 Ingredients or Less- Easy & Delicious Plant-Based Recipes (Save Money and Time for Smart People)
Being a vegan is not the definition of eating tasteless salads.If you have been struggling with putting delicious plant-based dishes on your dinner table, you have definitely come to the right place.Own an Instant Pot? Let me put you out of your misery and teach you how easy it is to cook yummy meals even with an empty fridge. That's right, you don't need to have a fully-stocked kitchen and purchase all of the fanciest vegan ingredients to add a dash of taste to your vegan plate.Cooking with nothing but the simplest ingredients that can always be found in your kitchen, this book will show you how to cook yummy meals in your Instant pot and save time and money at the same time. "2018 Ultimate Vegan Instant Pot Cookbook: 5 Ingredients or Less- Easy & Delicious Plant-Based Recipes (Save Money and Time for Smart People)" does not only offer you the most complete guide to cooking with vegan foods in the Instant Pot but will also enrich your recipe folder by 80 incredibly delightful meals that even the meat-lovers will not be able to resist.Inside the pages of this helpful guide you will find: Why You Should Switch to Pressure CookingThe Most Complete and Yet Simple Guide to Cooking with the Instant PotThe Recap of the Veganism Basics Energy-Boosting Breakfast RecipesDelicious Bean RecipesNever Boring Grains RecipesWarming Soups and StewsGreat-for-Sides Vegetable RecipesSuper-Satisfying Main DishesIrresistible Burger and Patties RecipesFinger-Licking SaucesFilling Snacks and AppetizersMouthwatering Dessert RecipesWhat are you waiting for? Click the "buy now" button and join me on this hassle-free pressure cooking ride and see how easy and clean cooking and satisfied tummies go hand-in-hand.
How Not to Die (Plant Based) Diet Cookbook
How Not To Die "A new way of looking at nutrition and health reveals the groundbreaking scientific evidence behind the only diet that can prevent and reverse many of the causes of premature death and disability in our society. It went further to also show how the right nutrition prevents disease and transforms our genes so we can live healthier, longer.This cookbook is in accordance to How Not to Die, by Dr. Michael Greger, the internationally-recognized lecturer, physician, and founder of NutritionFacts.org. It consist of your daily recipes you can take to prevent and reverse the top causes of death; such as heart disease, various cancers, diabetes, Parkinson's, high blood pressure, and more, thereby making you live healthier lives.This book is a great sit-down read, as well as a beginner's guide to the "How Not to Die". This book contains other "hacks" as described in Dr. Michael Greger, How Not to Die, which will make you feel really transform and live healthy. I personally assure you that you will feel your best (disease free, happier, and long live) eating these plant base recipes. I have recommended this type of diet to my patients and many have testified that the feel healthier and happier without feeling hungry or unsatisfied.Once you've tasted how delicious the plant base diet is, it will be easy to keep making the right choices each day that will pave the way for a health and vibrant lifestyle....................................SO WHAT ARE YOU WAITING FOR? Get into your kitchen and take control of your health ...............Scroll up now and get your HOW NOT TO DIE DIET COOKBOOK, and make absolute sure you keep to the plan to achieve result.