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1000 tulosta hakusanalla Milka Dimitrowska

Mikka

Mikka

Tamara Mikheeva

MOZAIKA
2023
sidottu
Mikka (Knizhnyj klub. Pochitaem vmeste?), kniga v tverdom perepleteKniga "Mikka" serii "Knizhnyj klub. Pochitaem vmeste?" - eto trogatelnaja povest o druzhbe i poiske svoego prednaznachenii ot populjarnogo detskogo avtora Tamary Mikheevoj.Inogda nashu zhizn sposobny izmenit samye obychnye, na pervyj vzgljad, veschi. Naprimer, mjagkaja igrushka... Devochka Anja posle pereezda v druguju stranu chuvstvuet sebja odinoko, no znakomstvo s Iltoj, khozjajkoj magazinchika igrushek, i ee pljushevym zajtsem Mikkoj pomogaet Ane obresti uverennost v sebe i najti ljubimoe uvlechenie.
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Mulka-superzvezda

Mulka-superzvezda

Elena Khrustaleva

Beringa
2020
sidottu
Supersensatsija!V gorode Berjozkine po ulitsam raskhazhivajut strannye suschestva.V sadu propadajut vse jabloki.Na reke razrushena plotina bobrov! Kto razmotaet zaputannyj klubok tajn? Za rassledovanie berjotsja khrabryj belchonok Mulka!On nikogo ne boitsja, potomu chto rjadom vernye druzja, a v golove mnogo idej!Chitajte o neverojatnykh prikljuchenijakh superbelchonka Mulki!Sledite za novostjami!Khudozhnik: Skorokhodova K.
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Mila, leto i detskie sekrety. Povest dlja semejnogo chtenija

Mila, leto i detskie sekrety. Povest dlja semejnogo chtenija

Ljudmila Chernykh

Zerna-Slovo
2019
sidottu
Povest nashej sovremennitsy Ljudmily Chernykh predstavljaet chitatelju mir glazami rebenka. Shestidesjatye gody proshlogo veka, ogromnaja prekrasnaja strana. Shestiletnjaja Milochka edet iz rodnoj Ukrainy v daljokij zagadochnyj Kazakhstan k dedushke i babushke, kuda k oseni sobiraetsja pereekhat vsja semja. No ved osen eschjo tak ne skoro, i ejo tak dolgo zhdat! .Kak slozhilas novaja zhizn Mily, kak obzhilas ona v seme starikov, kakikh druzej obrela i kakie novye otkrytija sovershala kazhdyj den - obo vsjom etom v pronzitelnoj povesti Ljudmily Chernykh. .Khotja adresovana kniga detjam, ona nesomnenno budet interesna chitateljam vsekh vozrastov. .Dopuscheno k rasprostraneniju Izdatelskim sovetom Russkoj Pravoslavnoj Tserkvi. Khudozhnik: Lopacheva G.
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Mila Rudik i Chasha lunnogo sveta

Mila Rudik i Chasha lunnogo sveta

Aleka Volskikh

Kacheli
2023
sidottu
Kazhetsja, zhizn nakonets izmenilas, i v svoi trinadtsat sirota Mila Rudik obretaet to, o chem dazhe i ne mechtala, - sposobnosti k magii, obuchenie v shkole volshebnikov Dumgorte, a samoe glavnoe - druzej i ponimajuschee, dobrozhelatelnoe otnoshenie vzroslykh. Mila obretaet dom? Pokhozhe... No stoit ej pochuvstvovat sebja na svoem meste, kak nachinaetsja... Zlymi neobdumannymi slovami, vykriknutymi v zapale, ona nazhivaet sebe nedruga sredi odnoklassnikov - talantlivogo Nila Ljutova. Udivitelnye sposobnosti videt buduschee trevozhat i dazhe pugajut pervokursnitsu. A Chernaja Metka Gildii (organizatsii, kotoraja pytaetsja unichtozhit magov), vmeste s Miloj vnov okazavshajasja v Trollinburge, grozit samomu suschestvovaniju mira Po-Tu-Storonu. Tak na svoem li meste Mila Rudik? Sposobna li ona razgadat tajny svoego rozhdenija?Dlja srednego i starshego shkolnogo vozrasta.
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Mila Rudik i zagadka Sfinksa

Mila Rudik i zagadka Sfinksa

Aleka Volskikh

Kacheli
2023
sidottu
Zakanchivajutsja letnie kanikuly, i Mile predstoit vozvraschenie v Trollinburg. Vperedi ee ozhidaet polnyj opasnykh prikljuchenij god: puteshestvie v Alidadu - Chernyj Gorod, - gde vsegda noch i nikogda ne nastupaet utro, na ulitsu Bluzhdajuschikh tenej - edinstvennoe mesto v mire, gde teni ne podchinjajutsja svoim khozjaevam, v prokljatuju Dolinu Zabvenija, otkuda nikto nikogda ne vozvraschalsja.A glavnoe - Milu presleduet tainstvennyj dlinnovolosyj neznakomets, che litso vsegda ostaetsja v teni...Dlja srednego i starshego shkolnogo vozrasta.
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Mila Rudik i kristall Fobosa

Mila Rudik i kristall Fobosa

Aleka Volskikh

Kacheli
2023
sidottu
Zhitelej Trollinburga navjazchivo presledujut ikh sobstvennye strakhi, v gorode pojavljaetsja chetvertyj iz "pjati spasennykh", a Mile javljaetsja tainstvennaja starukha, bolshe pokhozhaja na ten, chem na cheloveka. Chto skryvaetsja za vsemi etimi sobytijami? I smozhet li kto-nibud spasti Trollinburg ot vsepozhirajuschego strakha, kotoryj grozit prevratit gorod volshebstva v gorod bezumija?Illjustratsija na oblozhke Julii Bilenko.Dlja srednego i starshego shkolnogo vozrasta. Iz etoj knigi vy uznaete o tom, chto ozhidalo Milu i ee druzej na tretem kurse obuchenija v shkole magii. Uznaete, kem byl chetvertyj iz "pjati spasennykh". Uznaete, chego bolshe vsego bojatsja glavnye geroi. Vmeste s Miloj budete bojatsja vstrechi s zhutkoj starukhoj, bolshe pokhozhej na ten. Uznaete, chto Mila skryvaet ot svoikh druzej.
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Mila Rudik i ruiny Kharaksa

Mila Rudik i ruiny Kharaksa

Aleka Volskikh

Kacheli
2024
sidottu
V god okonchanija Mladshego Duma Milu Rudik zhdem nemalo sobytij: borba za zvanie luchshego vypusknika Dumgrota, razgadka davno terzajuschej ee tajny, pervaja ljubov. Kazhetsja, chto v zhizni junoj volshebnitsy nastupila dolgozhdannaja belaja polosa, no Mila esche ne znaet, chto vse eto vremja chuzhaja volja priblizhaet ee k novym ispytanijam.Dlja srednego i starshego shkolnogo vozrasta.
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Milk Microbiology

Milk Microbiology

Onuike Godwin Ugochukwu; Jean Baptiste Niyibizi

Scholars' Press
2019
pokkari
Seeing how most milk sellers ferment and sell their milk products to consumers, Godwin set out to determine milk microbial quality and hygiene in Kicukiro district, Rwanda. Out of curiosity he wanted to: *To identify bacteria pathogens in milk collected in Kicukiro district*To compare milk quality among the sectors of Kicukiro district*To compare the quality of milk processed by industries and milk processed at home*To compare the level of hygiene employed by milk sellers before delivering milk to consumers. This is not a story that is being told, it is a detailed research conducted in one of the districts of Rwanda (Kicukiro district) through four different microbial techniques which include; milk culture, total bacterial count, Gram staining and biochemical tests. This is a book that can be read within one hour and you will be equipped with the knowledge you have been seeking for about the quality of fermented milk and dairy products. Are you a researcher? Or you are writing your project, this book is also a guide and a stepping stone for you.
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Milk with blood

Milk with blood

Lyuko Dashvar

IMA-pres
2022
sidottu
Ruslana Ordynska, a young beauty, the daughter of a Ukrainian oligarch, comes from abroad to a once promising village, and now a promising place for a golf club and luxury estates. She is not after just a house lot, but after a place with a "legend". Instead, she finds a withered purple bush and a red bead under it, the only one on a thin thread.
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Milk Metabolite Profiling Of Two Endemic Cows Of Kerala With Jersey

Milk Metabolite Profiling Of Two Endemic Cows Of Kerala With Jersey

Chithra V S; Sreejai R

LAP Lambert Academic Publishing
2021
pokkari
Vechoor and Chembanaruvi Cows are the two endemic cows varieties of Kerala. Among these cows, Vechoor cow (Bos Taurus indicus) is the world's smallest cattle breed. The cattle originated in the land are dwarf cattle and generally referred to as the local cattle or non-descript cattle of Kerala. Chembanaruvi cows are small faint white-colored cows. These cows have some similarities in comparison with other traditional cattle verities of Kerala. The remarkable feature of this cattle population is that are exclusively confined with the westernghat forest area of southern Kerala. The present investigation reveals that there is a significant differences in the milk metabolite analysis among the indigenous with crossbreed Jersey. The Chembanaruvi indigenous cows are unknown for their characteristics in past, also from the present study, we can see that similarities in milk characteristics between Vechoor and Chembanaruvi cows.
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Milk Quality

Milk Quality

Gabriela Vieira Do Amaral; Ana Carla Oliveira Correia; Marina Junqueira a Ferreira

Our Knowledge Publishing
2021
pokkari
The conditions under which milk is produced have a direct impact on the quality of the raw material, yield, and properties of the dairy products. And consumers are increasingly looking for quality products, in the broad sense of this word. Thus, in order to shed light on this theme, this book was developed by Prof. Dr. Gabriela Vieira do Amaral together with students from the University of Vassouras, and comprises an analysis of the quality aspects of milk and the conditions under which it is obtained in dairy farms.
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