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Class and the Communist Party of China, 1978-2021

Class and the Communist Party of China, 1978-2021

Marc Blecher; David S G Goodman; Yingjie Guo; Jean-Louis Rocca; Beibei Tang

TAYLOR FRANCIS LTD
2022
sidottu
By examining the changing political economy in China through detailed studies of the peasantry, workers, middle classes, and the dominant class, this volume reveals the Communist Party of China’s (CCP’s) impact on social change in China between 1978 and 2021.This book explores in depth the CCP’s programme of reform and openness that had a dramatic impact on China’s socio-economic trajectory following the death of Mao Zedong and the end of the Cultural Revolution. It also goes on to chart the acceptance of Market Socialism, highlighting the resulting emergence of a larger middle class, while also appreciating the profound consequences this created for workers and peasants. Additionally, this volume examines the development of the dominant class which remains a defining feature of China’s political economy and the Party-state.Providing an in-depth analysis of class as understood by the CCP in conjunction with sociological interpretations of socio-economic and socio-political change, this study will be of interest to students and scholars of Chinese Politics, Chinese History, Asian Politics, and Asian studies.
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Wireless AI

Wireless AI

K. J. Ray Liu; Beibei Wang

Cambridge University Press
2019
sidottu
With this groundbreaking text, discover how wireless artificial intelligence (AI) can be used to determine position at centimeter level, sense motion and vital signs, and identify events and people. Using a highly innovative approach that employs existing wireless equipment and signal processing techniques to turn multipaths into virtual antennas, combined with the physical principle of time reversal and machine learning, it covers fundamental theory, extensive experimental results, and real practical use cases developed for products and applications. Topics explored include indoor positioning and tracking, wireless sensing and analytics, wireless power transfer and energy efficiency, 5G and next-generation communications, and the connection of large numbers of heterogeneous IoT devices of various bandwidths and capabilities. Demo videos accompanying the book online enhance understanding of these topics. Providing a unified framework for wireless AI, this is an excellent text for graduate students, researchers, and professionals working in wireless sensing, positioning, IoT, machine learning, signal processing and wireless communications.
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Evolution of Wild Emmer and Wheat Improvement

Evolution of Wild Emmer and Wheat Improvement

E. Nevo; A.B. Korol; A. Beiles; T. Fahima

Springer-Verlag Berlin and Heidelberg GmbH Co. K
2002
sidottu
This book is about the contribution to evolutionary theory and agricultural technology of one of humankind's most dramatic imitations of the evolu­ tionary process, namely crop domestication, as exemplified by the progenitor of wheat, Triticum dicoccoides. This species is a major model organism and it has been studied at the Institute of Evolution, University of Haifa, since 1979. The domestication by humans of wild plants to cultivated ones during the last ten millennia is one of the best demonstrations of evolution. It is a process that has been condensed in time and advanced by artificial rather than natural selection. Plant and animal domestication revolutionized human cultural evolution and is the major factor underlying human civilization. A post-Pleistocene global rise in temperature following the ice age, i.e., climatic-environmental factors, may have induced the expansion of econom­ ically important thermophilous plants and in turn promoted complex forag­ ing and plant cultivation. The shift from foraging to steady production led to an incipient agriculture varying in time in various part of the world. In the Levant, agriculture developed out of an intensive specialized exploitation of plants and animals. Natufian sedentism, followed by rapid population growth and resource stress, induced by the expanding desert, coupled with available grinding technology, may have triggered plant domestication.
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Evolution of Wild Emmer and Wheat Improvement

Evolution of Wild Emmer and Wheat Improvement

E. Nevo; A.B. Korol; A. Beiles; T. Fahima

Springer-Verlag Berlin and Heidelberg GmbH Co. K
2010
nidottu
This book is about the contribution to evolutionary theory and agricultural technology of one of humankind's most dramatic imitations of the evolu­ tionary process, namely crop domestication, as exemplified by the progenitor of wheat, Triticum dicoccoides. This species is a major model organism and it has been studied at the Institute of Evolution, University of Haifa, since 1979. The domestication by humans of wild plants to cultivated ones during the last ten millennia is one of the best demonstrations of evolution. It is a process that has been condensed in time and advanced by artificial rather than natural selection. Plant and animal domestication revolutionized human cultural evolution and is the major factor underlying human civilization. A post-Pleistocene global rise in temperature following the ice age, i.e., climatic-environmental factors, may have induced the expansion of econom­ ically important thermophilous plants and in turn promoted complex forag­ ing and plant cultivation. The shift from foraging to steady production led to an incipient agriculture varying in time in various part of the world. In the Levant, agriculture developed out of an intensive specialized exploitation of plants and animals. Natufian sedentism, followed by rapid population growth and resource stress, induced by the expanding desert, coupled with available grinding technology, may have triggered plant domestication.
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