Kirjahaku

This is the first book to present a comprehensive, up to date overview of archaeological and environmental data from the eastern Mediterranean world around 6000 BC. It brings together the research of an international team of scholars who have excavated at key Neolithic and Chalcolithic sites in Syria, Anatolia, Greece, and the Balkans. Collectively, their essays conceptualize and enable a deeper understanding of times of transition and changes in the archaeological record. Overcoming the terminological and chronological differences between the Near East and Europe, the volume expands from studies of individual societies into regional views and diachronic analyses. It enables researchers to compare archaeological data and analysis from across the region, and offers a new understanding of the importance of this archaeological story to broader, high-impact questions pertinent to climate and culture change.

Comprising 17 chapters and with a wide geographic reach stretching from the Florida Keys in the north to the Guianas in the south, this volume places a well-needed academic spotlight on what is generally considered an integral topic in Caribbean and circum-Caribbean archaeology.The book explores a variety of issues, including the introduction and dispersal of early cultivars, plant manipulation, animal domestication, dietary profiles, and landscape modifications. Tried-and-true and novel analytical techniques are used to tease out aspects of the Caribbean and circum-Caribbean database that inform the complex and often-subtle processes of domestication under varying socio-environmental conditions. Contributors discuss their findings within multiple constructs such as neolithisation, social interaction, trade, mobility, social complexity, migration, colonisation, and historical ecology. Multiple data sources are used which include but are not restricted to rock art, cooking pits and pots, stable isotopes, dental calculus and pathologies, starch grains, and proxies for past environmental conditions.Given its multi-disciplinary approaches, this volume should be of immense value to both researchers and students of Caribbean archaeology, biogeography, ethnobotany, zooarchaeology, historical ecology, agriculture, environmental studies, history, and other related fields.

Comprising 17 chapters and with a wide geographic reach stretching from the Florida Keys in the north to the Guianas in the south, this volume places a well-needed academic spotlight on what is generally considered an integral topic in Caribbean and circum-Caribbean archaeology.The book explores a variety of issues, including the introduction and dispersal of early cultivars, plant manipulation, animal domestication, dietary profiles, and landscape modifications. Tried-and-true and novel analytical techniques are used to tease out aspects of the Caribbean and circum-Caribbean database that inform the complex and often-subtle processes of domestication under varying socio-environmental conditions. Contributors discuss their findings within multiple constructs such as neolithisation, social interaction, trade, mobility, social complexity, migration, colonisation, and historical ecology. Multiple data sources are used which include but are not restricted to rock art, cooking pits and pots, stable isotopes, dental calculus and pathologies, starch grains, and proxies for past environmental conditions.Given its multi-disciplinary approaches, this volume should be of immense value to both researchers and students of Caribbean archaeology, biogeography, ethnobotany, zooarchaeology, historical ecology, agriculture, environmental studies, history, and other related fields.

Archaeobotanical investigation was conducted on a total of thirty two thousand (n=32,000) pot fragments, baked clay and fired clay collected from different sites belonging to five Cultural Groups in Eastern Sudan. The Cultural Groups include Amm Adam, Butana, Gash, Jebel Mokram, and Hagiz. Soil samples (6 kilos) were also analyzed from various excavation spots at Mahal Teglinos, a major site that rendered data on Butana, Gash, Jebel Mokram and Hagiz Groups. The objective of the study was to reconstruct ancient food systems of the pre-historic inhabitants of a region of Northeast Africa and its environmental milieu. The result of the study demonstrated the subsistence bases of the inhabitants from ca. 6,000 B.C. to 200/300 A.D. Crops like the small seeded millets (Setaria sp., Eleusine sp., Paspalum sp., Echinochloa sp., Pennisetum sp.), Sorghum verticilliflorum, Sorghum bicolor bicolor, Hordeum sp., Triticum monococcum/dicoccum, and seeds and fruit stones (Vigna unguiculata, Grewia bicolor Juss., Ziziphus sp. (mainly Ziziphus spina christi) and Celtis integrifolia) were cultivated for consumption during this period. The study has also shed new light on the domestication history of Sorghum bicolor. The wild Sorghum, Sorghum bicolor verticilliflorum and its cultivated variety, Sorghum bicolor were simultaneously exploited by the Jebel Mokram Group people between 2,000 B.C. and 1,000 B.C. One of the oldest domesticated morphotype of Sorghum bicolor, i.e. an intermediary phase between the wild progenitor and its domesticated variety was revealed by the same investigation. Morphological change that has occurred while the species was evolving from wild to cultivated is measured using a Leica Qwin software.

The Tihamah plain extends some 500km down the western coast of modern Yemen and about 100km along its southern coast. This publication presents the first long-term culture-history of the Tihamah, through the exploration of socio-economic, cultural and political developments and of the region's relation to the rest of South West Arabia to its east, and to the Horn of Africa lying to its west, across the Red Sea.