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16 tulosta hakusanalla "Wayne Thiebaud"

Wayne Thiebaud

Wayne Thiebaud

Thames Hudson Ltd
2018
sidottu
Best known for his luscious paintings of pies and ice-cream cones, American artist Wayne Thiebaud (born 1920) has been an avid and prolific draftsman since he began his career in the 1940s as an illustrator and cartoonist. This book of about ninety drawings – compiled with the full cooperation of the artist to accompany a major new exhibition at the Morgan Library & Museum – explores the wide range of Thiebaud’s production on paper, including early sketches, luminous pastels and watercolours, and charcoal drawings made in connection with his teaching. In subjects ranging from deli counters and isolated figures to dramatic views of San Francisco’s plunging streets, Thiebaud’s drawings endow the most banal, everyday scenes with a sense of poetry and nostalgia. Fully illustrated and beautifully designed, with illuminating texts, including an extensive interview with the artist, Wayne Thiebaud: Draftsman is the first major publication devoted to his lifelong engagement with drawing.
Wayne Thiebaud

Wayne Thiebaud

University of California Press
2018
sidottu
Wayne Thiebaud: 1958-1968 examines Thiebaud's ongoing impact on contemporary art through in-depth analysis of the paintings and drawings made at the launch of his career, at a seminal moment when the art world was moving beyond Abstract Expressionism and redefining itself. By questioning Thiebaud's relationship to Pop art, his self-imposed distance from the movement, and the popular urge to affiliate him with it, Teagle explores the role of his painting in the traffic of images at the end of the twentieth century. Organized in close cooperation with the artist, this is the first study of the emergence of Thiebaud's mature style and the only museum exhibition to date to delve into a specific period of his production, a time that coincides with the start of his teaching career at University of California at Davis. Thiebaud's art, like that of the celebrated Pop artists with whom he shared early exhibitions, is ripe for critical reappraisal. The "soft" nature of Thiebaud's famous subjects, his creamy pies and dripping ice creams, positioned his art as fodder for social-political review on occasion, but rarely for serious historical analysis. Since the beginning of his career Thiebaud reminded critics of his formal interests and his deep affiliation with the history of painting. This exhibition takes as its starting point an understanding of Thiebaud's painterly language-its historical sources and contemporary affiliations. Shaped around the seminal exhibitions that marked Thiebaud's entrance onto the stage of contemporary art, it concludes with a close reading of the artists' expanded subject matter presented in a major traveling exhibition in 1968. Portraits and landscapes now joined the food that prevailed in early exhibitions, and all pictured in the artist's now signature style of objects deployed in neutral space, bounded by halated light and casting long shadows of saturated color. With contributions from Alexander Nemerov and Margaretta Lovell. Published in association with the Jan Shrem and Maria Manetti Shrem Museum of Art, University of California, Davis. Exhibition dates: Manetti Shrem Museum of Art, University of California, Davis: January 16-May 15, 2018
Wayne Thiebaud

Wayne Thiebaud

University of California Press
2025
sidottu
"A beautifully produced, authoritative volume."—Kirkus Reviews Explores Wayne Thiebaud's career as a self-described "thief" who appropriated and reinterpreted old and new European and American artworks. Although artist Wayne Thiebaud (1920–2021) earned acclaim for his poetic renderings of the prosaic particulars of American life, he openly admitted that "it's hard for me to think of artists who weren't influential on me, because I'm such a blatant thief." Wayne Thiebaud: Art Comes from Art features the artist's virtuosic appropriations and reinterpretations of old and new European and American artworks, spanning from Andrea Mantegna to Édouard Manet, Henri Matisse to Richard Diebenkorn, offering crucial insights into his creative process. Thiebaud's exploration of art, artists, and art history—along with the practices of copying, appropriation, and reinterpretation—allowed him not only to see through the eyes of other artists but also to commune with them through their work, expanding his own vision. This career-long engagement with the concept of appropriation illustrates his perception of art history as an encyclopedic "bureau of standards"—a rich repository and resource that offers working artists community with their predecessors and communion with their artworks. Published in association with the Fine Arts Museums of San Francisco Exhibition dates: Legion of Honor: March 22–August 17, 2025
Wayne Thiebaud

Wayne Thiebaud

Stephen A. Nash

RIZZOLI INTERNATIONAL PUBLICATIONS
2025
sidottu
The work celebrates the artist s regard for the delights of the quintessentially American summer experience, from its sweet ice creams and chilled soda pops to beach games and barbecues, melting a grey winter into a fading memory. It features paintings from the 1960s through the 2000s of beach scenes, hot dogs, ice creams, beach balls, and bathing suits. Working closely with the Wayne Thiebaud Foundation, most of the works come directly from the foundation and are rarely seen in public. More than 60 paintings show the artist s versatility, dazzling technique, and rich use of color, as well as a sense of playfulness a longing for a sweeter and more nostalgic time.
Wayne Thiebaud

Wayne Thiebaud

Kenneth Baker; Nicholas Fox Weber

RIZZOLI INTERNATIONAL PUBLICATIONS
2022
sidottu
As he turns 100, the definitive monograph of Wayne Thiebaud's work is now available in a reformatted, accessibly priced edition, and including his most recent paintings. This is the most comprehensive monograph to date on Wayne Thiebaud, with new works added, in a reformatted size. Spanning the length of his career from the 1950s to the present, the book has been made in close collaboration with the artist. Thiebaud selected the works himself, making the book an act of autobiography in a sense. At age 100, he looks back over his life and his work, rich with breakthroughs in painting and masterful individuality. Required reading for those who have a healthy appetite for provocative art. -Bloomberg Business This comprehensive monograph of more than 200 illustrations can literally be considered eye candy. American artist Wayne Thiebaud is famed for his brightly coloured canvases of cakes, diner pies, pastries, ice cream cones, candy and brightly coloured gumball machines. . . . Whether still lifes or landscapes, Thiebaud's paintings are akin to visual Prozac; you simply cannot be in a bad mood looking at them. -Kansas City Magazine While Thiebaud is best known for his heavily pigmented still lifes of cakes, pies, and candies, [this] book shows his broader range, from vibrant landscapes depicting highways and farmland to portraits of solitary figures. . . The texts examine Thiebaud's influences as well as his impact on the art world and the individual viewers of his work. -Architectural Digest
Wayne Thiebaud

Wayne Thiebaud

Peter Frank; Derrick R. Cartwright

RIZZOLI INTERNATIONAL PUBLICATIONS
2025
sidottu
This book examines the extraordinary career of Wayne Thiebaud (1920 2021) and highlights his iconic representations of everyday scenes. Born in Mesa, Arizona, Thiebaud s formative years in Southern California and his long-term residence in Northern California crucially influenced his work. Renowned for his vibrant portrayals of commonplace objects dessert pastries, bow ties, paint cans, and hot dogs as well as his figure studies and landscapes, Thiebaud is reexamined through the lens of his lifelong engagement with historical and contemporary art movements, as well as his California surroundings. The radical realism of Thiebaud treats its subjects isolated still life objects, decontextualized people, and skewed landscapes unnaturally, keeping them familiar but disturbingly distorted. Essays offer fresh perspectives on how Thiebaud s work infuses familiar scenes with both humor and depth, while capturing the dramatic spirit of the region. Thiebaud s teaching career and the influence of California s unique light, culture, and landscape on his art are also explored, offering a comprehensive understanding of how place and profession shaped his creative vision.
Wayne Thiebaud

Wayne Thiebaud

Barnaby Wright; Karen Serres

Paul Holberton Publishing Ltd
2025
sidottu
This catalogue accompanies the first UK show of Wayne Thiebaud’s quintessentially postwar American paintings Wayne Thiebaud (1920–2021) is considered to be one of the greatest and most original American artists of the 20th century. This publication accompanies the first-ever museum show of his work in the United Kingdom, which will held at the Courtauld Gallery. The exhibition will accompany this richly illustrated and scholarly catalogue that will showcase research findings on Thiebaud’s early still lifes. It will also be underpinned by research into the archive of objects and papers held by the Thiebaud Foundation, which, although well organized, has yet to be fully explored. Wayne Thiebaud: American Still Life will showcase the ways in which Thiebaud recast the genre of still life for the modern age and created powerful images of American consumer culture in the years of postwar expansion and optimism. It will chart the moment when Thiebaud found his artistic voice, creating a highly original way of painting and drawing in order to express his vision of modern American consumer culture, which he considered to be a vital subject for contemporary painting. Thiebaud saw his work as continuing the radical legacy of earlier still-life paintings by Chardin, Manet, Cézanne and others. He believed in the importance of commonplace objects that might otherwise be overlooked or considered kitsch. His work turns hot dogs, lemon meringue pies and glossy cream cakes into the stuff of profound modern painting. The exhibition and catalogue will feature rarely lent works from private collections and major museum collections in the USA, including the National Gallery of Art, Washington, and the Whitney Museum of American Art in New York, as well as the Wayne Thiebaud Foundation. Published by Paul Holberton Publishing Exhibition Schedule: The Courtauld Gallery, London (10 October 2025–18 January 2026)
Wayne Thiebaud

Wayne Thiebaud

HATJE CANTZ
2023
nidottu
Wayne Thiebaud's famous, literally candy-colored still lifes of pies, cakes, gumball machines, and lipsticks reflect the promise and abundance of the American way of life - a society of plenty, where supply exceeds demand. The tactile impression created by his pasty layers of paint brings the objects to life and creates an atmosphere in which irony and melancholy are carefully balanced. Testing the possibilities of painterly expression, Thiebaud’s brilliant painting technique explores the boundaries of the real and imagined world. This catalog presents all aspects of the legendary American artist’s oeuvre, including still lifes and portraits, as well as his deserted, multi-perspective cityscapes and river landscapes, in luminous pastels that exude a peculiar summertime sadness.
Wayne Thiebaud 2027 Wall Calendar

Wayne Thiebaud 2027 Wall Calendar

Thiebaud; Wayne

POMEGRANATE EU CALENDARS 2027
2026
muu
Using mouthwatering texture and a warm, luminous palette, Wayne Thiebaud created the images of cakes, pies, and other delectables that brought him international acclaim. But Thiebaud also applied his formidable talents to a range of other subjects, among them still lifes, figural studies, and, notably, images of place. His "aerial" landscapes are highly realistic yet approach pure abstraction. His cityscapes, which often feature dizzyingly exaggerated hills and multiple or distorted perspectives, affect the viewer like a rollercoaster ridewhile forming the elegant, sometimes startling compositions that make Thiebaud's work unique.
Wayne Thiebaud Paintings

Wayne Thiebaud Paintings

Steven A. Nash

Thames Hudson Ltd
2000
sidottu
Wayne Thiebaud has long been recognized as one of America’s most prominent modern artists. Probably best known for his straightforward, deadpan, still-life paintings of the 1960s, Thiebaud is identified by his brilliant palette, his luscious handling of paint, and the intensity of light that lends a particularly ‘California’ flavour to his images. Originally published on the occasion of the artist’s eightieth birthday, this definitive retrospective brings together 120 of Thiebaud’s most important paintings, watercolours and pastels, while thoughtful essays by Steven A. Nash and Adam Gopnik trace the course of his career from the 1950s, when he first began to emerge as a significant artist of our times.
Wayne Thiebaud 2026 Wall Calendar
Using mouthwatering texture and a warm, luminous palette, Wayne Thiebaud created the images of cakes, pies, and other delectables that brought him international acclaim (check out Bakery Counter!). But Thiebaud also applied his formidable talents to a range of other subjects, among them still lifes, figural studies, and, notably, images of place. His "aerial" landscapes are highly realistic yet approach pure abstraction. His cityscapes, which often feature dizzyingly exaggerated hills and multiple or distorted perspectives, affect the viewer like a rollercoaster ride-while forming the elegant, sometimes startling compositions that make Thiebaud`s work unique.
Wayne Thiebaud Treats
These decadent notecards from beloved artist Wayne Thiebaud are perfect for celebrations of all kinds. Wayne Thiebaud's signature paintings capture the delicious beauty of cakes, pies, doughnuts, and more. This set of notecards features 20 different works of art in an irresistible package. • ICONIC ARTIST: Wayne Thiebaud's desserts are instantly recognizable and perennially popular. He is an internationally acclaimed artist and a beloved California icon. • SWEET SURPRISE: Friends and family will swoon over these super sweet notecards. • RETRO CHARM: Thiebaud's elegant pastel images transport us down memory lane. • 20 DIFFERENT NOTECARDS: Each card showcases a different painting, ranging from cupcakes to Neapolitan pie. Perfect for: • Dessert lovers • Bakers • Wayne Thiebaud fans • Museum goers • Artists • Letter writers
Counting with Wayne Thiebaud

Counting with Wayne Thiebaud

Susan Rubin

Chronicle Books
2007
pahvisivuinen
Counting to 10 has never been so sweet! Wayne Thiebaud's delectable paintings, etchings, and drawings make Counting with Wayne Thiebaud as much an introduction to contemporary art as it is a delicious first book of numbers.
Delicious Metropolis

Delicious Metropolis

Wayne Thiebaud; Kelly Purcell

Chronicle Books
2019
sidottu
Delicious Metropolis brings together two of Wayne Thiebaud's most celebrated bodies of work: desserts and cityscapes. Between the two, fascinating juxtapositions develop. The layers of a Neapolitan cake echo the shadows cast across a street in the late afternoon. The pastel hues of iced sponge cakes match California's candy-colored houses. Curators, critics, and artists guide the reader through the book via insightful bite-size essays. This gorgeous hardcover offers fans and newcomers a refreshing and accessible way to enjoy the oeuvre of this iconic American painter. Complete with multicolored page edges evoking the layers of one of Thiebaud's mouthwatering cakes, it's a treat for art lovers, city-dwellers, and gourmets alike.