A charming picture book about space, climate change and making a difference. "You don't realize what you have until it's gone," she said. "We really should look after this place." Emma is cross with her parents. They've made a mess of Earth and say they're too busy to sort it out Emma decides that the only sensible plan is to find a new planet to live on. Along with her teddies she builds a rocket and heads into space. When she gets there, Emma realizes there are lots of things she misses about Earth like trees, rivers and grandmas After heading home, Emma thinks about all the ways she can help make the world cleaner and greener. Praise for Emma on Mars "This is a funny little story but it is also a great way to introduce different ways children and their families can help protect the Earth."--Youth Services Book Review Emma on Mars is suitable for children aged 3 - 6 years old who are interested in space and climate change.
A humorous and heart-warming story about a little elf called Steve and a little girl called May, who help each other find their way. Steve the Christmas elf is in the North Pole, busy making toys for the big day. But he suddenly wonders: what if the children he’s making toys for don’t exist? It’s not like he’s ever seen them ...Join Steve on a Christmas Eve adventure as he sneaks on board Santa’s sleigh, befriends a little girl who’s found herself on the naughty list and gets himself into a whole load of festive trouble.
"Genius is making complex ideas simple, not making simple ideas complex" Albert Einstein So, let's keep it simple Turning Great Ideas into Great Companies is an easy-to-read 4 step guide for business owners and business leaders of any size in any industry. It is intended to help raise awareness and help the reader understand the four components critical to success: Product, Sales, Customer, and Marketing. Who should read this book: -Budding entrepreneurs. This book is a great first step. Whether you have been dreaming for 50 years or 50 seconds, this book is designed to develop your business around your great idea. -Established business owners and leaders who are feeling the exhilaration and/or anxiety that comes with accelerated growth. This book will help you break through to the next plateau. And for business-es that may have stalled or are listing in heavy seas, this book can help you right the ship. -Anyone looking to tap into some entrepreneurial spirit. We all have it. If you have not yet identified that great idea, pick up this book anyway. Regardless of what you do personally or professionally, we are all looking for fresh ideas to achieve success, and frank-ly, to not waste any more time. It is not enough to simply be passionate about something you are doing. You need to build a foundation for success. This short book with 4 simple steps will help guide your way. Small and medium size businesses are the engine of every economy in every country in the world. In the United States, the U.S. Small Business Association reported that greater than 40% of the Gross National Product (GDP) comes from small businesses. Globally, the World Trade Organization reports that small businesses represent near-ly 55% of the GDP in developed economies. These statistics clearly demonstrate that small businesses are not just a big part of our economy, they are our economy. When GDP grows jobs are available, wages are higher, living standards are better and poverty goes down. One could argue we each have a civic duty and we all should be Turning Great Ideas into Great Companies.
Today, we know that our bodies were not designed to eat fast food, sugar and processed junk. These unnatural foods are toxic to us and cause disease, weight gain and cancer.Mother Nature provides us with everything we need to eat in order to live a healthy, long life. This does not mean you should eat a boring diet made up of grilled meat and lettuce every day. The good news is that you can still enjoy your favourite meals, desserts and baked goods while eating slim. You just have to know how to do it. This book provides 30 ideas for mind-blowing recipes that are so delicious that nobody will even notice they are healthy. Go ahead - you can feel great about serving these healthy meals to your loved ones This cookbook contains 30 slimming recipe ideas.
This compilation cookbook contains 60 slimming recipe ideas.Today, we know that our bodies were not designed to eat fast food, sugar and processed junk. These unnatural foods are toxic to us and cause disease, weight gain and cancer.Mother Nature provides us with everything we need to eat in order to live a healthy, long life. This does not mean you should eat a boring diet made up of grilled meat and lettuce every day. The good news is that you can still enjoy your favourite meals, desserts and baked goods while eating slim. You just have to know how to do it. This book provides 60 ideas for mind-blowing recipes that are so delicious that nobody will even notice they are healthy. Go ahead - you can feel great about serving these healthy meals to your loved ones
This compilation cookbook contains 60 slimming recipe ideas.Today, we know that our bodies were not designed to eat fast food, sugar and processed junk. These unnatural foods are toxic to us and cause disease, weight gain and cancer.Mother Nature provides us with everything we need to eat in order to live a healthy, long life. This does not mean you should eat a boring diet made up of grilled meat and lettuce every day. The good news is that you can still enjoy your favourite meals, desserts and baked goods while eating slim. You just have to know how to do it. This book provides 60 ideas for mind-blowing recipes that are so delicious that nobody will even notice they are healthy. Go ahead - you can feel great about serving these healthy meals to your loved ones
""What Shall We Have For Dinner? Satisfactorily Answered By Numerous Bills Of Fare For From Two To Eighteen Persons"" is a cookbook written by Maria Clutterbuck and originally published in 1852. The book offers a variety of meal plans and recipes for different group sizes, ranging from intimate dinners for two to larger gatherings of up to eighteen people. The recipes include a mix of traditional British dishes and more exotic options, with a focus on using fresh ingredients and seasonal produce. In addition to the recipes, the book also includes tips on table settings and etiquette, as well as advice on purchasing and preparing food. Overall, ""What Shall We Have For Dinner?"" is a comprehensive guide to hosting successful dinner parties and preparing delicious meals for any occasion.This Is A New Release Of The Original 1852 Edition.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
This compilation cookbook contains 60 slimming recipe ideas.Today, we know that our bodies were not designed to eat fast food, sugar and processed junk. These unnatural foods are toxic to us and cause disease, weight gain and cancer.Mother Nature provides us with everything we need to eat in order to live a healthy, long life. This does not mean you should eat a boring diet made up of grilled meat and lettuce every day. The good news is that you can still enjoy your favourite meals, desserts and baked goods while eating slim. You just have to know how to do it. This book provides 60 ideas for mind-blowing recipes that are so delicious that nobody will even notice they are healthy. Go ahead - you can feel great about serving these healthy meals to your loved ones
This compilation cookbook contains 60 slimming recipe ideas.Today, we know that our bodies were not designed to eat fast food, sugar and processed junk. These unnatural foods are toxic to us and cause disease, weight gain and cancer.Mother Nature provides us with everything we need to eat in order to live a healthy, long life. This does not mean you should eat a boring diet made up of grilled meat and lettuce every day. The good news is that you can still enjoy your favourite meals, desserts and baked goods while eating slim. You just have to know how to do it. This book provides 60 ideas for mind-blowing recipes that are so delicious that nobody will even notice they are healthy. Go ahead - you can feel great about serving these healthy meals to your loved ones
This compilation cookbook contains 60 slimming recipe ideas.Today, we know that our bodies were not designed to eat fast food, sugar and processed junk. These unnatural foods are toxic to us and cause disease, weight gain and cancer.Mother Nature provides us with everything we need to eat in order to live a healthy, long life. This does not mean you should eat a boring diet made up of grilled meat and lettuce every day. The good news is that you can still enjoy your favourite meals, desserts and baked goods while eating slim. You just have to know how to do it. This book provides 60 ideas for mind-blowing recipes that are so delicious that nobody will even notice they are healthy. Go ahead - you can feel great about serving these healthy meals to your loved ones
Biotech companies are racing to alter the genetic building blocks of the world's food. In the United States, the primary venue for this quiet revolution, the acreage of genetically modified crops has soared from zero to 70 million acres since 1996. More than half of America's processed grocery products - from cornflakes and granola bars to diet drinks - contain genetically altered ingredients. But the US, unlike other democratic nations overseas, does not require labeling of modified food. Journalist Bill Lambrecht has covered these issues extensively from the beginning. In DINNER AT THE NEW GENE CAFE he lays out the battle lines of the impending collision between a powerful but unproved technology and a gathering resistance from people worried about the safety of genetic change.
After years of writing award-winning cookbooks, Cheryl and Bill Jamison were ready to take a break. They packed their bags, locked up their house in Santa Fe, and set off on a three-month-long visit to ten countries--all on frequent-flier miles.
