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1000 tulosta hakusanalla James Condamin

Le Circulaire 33: Du Nord Au MIDI de l'Espagne

Le Circulaire 33: Du Nord Au MIDI de l'Espagne

James Condamin

Hachette Livre - BNF
2013
pokkari
Le circulaire 33: du nord au midi de l'Espagne / par J. de BeauregardDate de l'edition originale: 1888Ce livre est la reproduction fidele d'une oeuvre publiee avant 1920 et fait partie d'une collection de livres reimprimes a la demande editee par Hachette Livre, dans le cadre d'un partenariat avec la Bibliotheque nationale de France, offrant l'opportunite d'acceder a des ouvrages anciens et souvent rares issus des fonds patrimoniaux de la BnF.Les oeuvres faisant partie de cette collection ont ete numerisees par la BnF et sont presentes sur Gallica, sa bibliotheque numerique.En entreprenant de redonner vie a ces ouvrages au travers d'une collection de livres reimprimes a la demande, nous leur donnons la possibilite de rencontrer un public elargi et participons a la transmission de connaissances et de savoirs parfois difficilement accessibles.Nous avons cherche a concilier la reproduction fidele d'un livre ancien a partir de sa version numerisee avec le souci d'un confort de lecture optimal. Nous esperons que les ouvrages de cette nouvelle collection vous apporteront entiere satisfaction.Pour plus d'informations, rendez-vous sur www.hachettebnf.fr
Inorganic Contaminants of Surface Water

Inorganic Contaminants of Surface Water

James W. Moore

Springer-Verlag New York Inc.
2011
nidottu
This series is dedicated to serving the growing community of scholars and practitioners concerned with the principles and applications of environ­ mental management. Each volume is a thorough treatment of a specific topic of importance for proper management practices. A fundamental ob­ jective of these books is to help the reader discern and implement man's stewardship of our environment and the world's renewable resources. For we must strive to understand the relationship between man and nature, act to bring harmony to it, and nurture an environment that is both stable and productive. These objectives have often eluded us because the pursuit of other in­ dividual and societal goals has diverted us from a course of living in balance with the environment. At times, therefore, the environmental manager may have to exert restrictive control, which is usually best applied to man, not nature. Attempts to alter or harness nature have often failed or backfired, as exemplified by the results of imprudent use of herbicides, fertilizers, water, and other agents. Each book in this series will shed light on the fundamental and applied aspects of environmental management. It is hoped that each will help solve a practical and serious environmental problem.
Progress in Food Contaminant Analysis

Progress in Food Contaminant Analysis

James Gilbert

Chapman and Hall
1997
sidottu
'Analysis of Food Contaminants' was published in 1984 by Elsevier Applied Science Publishers and 10 years later I was asked to consider producing an updated second edition. Surprisingly little has really changed in a decade in terms of the public interest in food safety and the continued vigilance of Government in monitoring the food supply for contaminants. This means that food contamination in itself is still a very relevant topic. However, much has changed in terms of the techniques now employed in trace analysis. The 1984 book used a combination of an analytical technique and a specific food contaminant problem area per chapter (each written by a specialist) which resulted in a multi-authored text which was mostly application based but provided a good introduction to the 'how' in terms of applying techniques to real problems. Rather than producing a second edition of this text, it seemed on reflection more sensible to produce a new and complementary book, using the same formula as before of application plus technique, but to concentrate on contaminant areas of current interest and to highlight recent advances in techniques. Thus, the present book 'Progress in Food Contaminant Analysis' has originated as a follow-up to 'Analysis of Food Contaminants'.
Progress in Food Contaminant Analysis

Progress in Food Contaminant Analysis

James Gilbert

Springer-Verlag New York Inc.
2011
nidottu
'Analysis of Food Contaminants' was published in 1984 by Elsevier Applied Science Publishers and 10 years later I was asked to consider producing an updated second edition. Surprisingly little has really changed in a decade in terms of the public interest in food safety and the continued vigilance of Government in monitoring the food supply for contaminants. This means that food contamination in itself is still a very relevant topic. However, much has changed in terms of the techniques now employed in trace analysis. The 1984 book used a combination of an analytical technique and a specific food contaminant problem area per chapter (each written by a specialist) which resulted in a multi-authored text which was mostly application based but provided a good introduction to the 'how' in terms of applying techniques to real problems. Rather than producing a second edition of this text, it seemed on reflection more sensible to produce a new and complementary book, using the same formula as before of application plus technique, but to concentrate on contaminant areas of current interest and to highlight recent advances in techniques. Thus, the present book 'Progress in Food Contaminant Analysis' has originated as a follow-up to 'Analysis of Food Contaminants'.
Introduction to Phytoremediation of Contaminated Groundwater
This book provides the reader with the comprehensive view necessary to understand and critically evaluate the design, implementation, and monitoring of phytoremediation at sites characterized by contaminated groundwater. Part I presents the historical foundation of the interaction between plants and groundwater, introduces fundamental groundwater concepts for plant physiologists, and introduces basic plant physiology for hydrogeologists. Part II presents information on how to assess, design, implement, and monitor phytoremediation projects for hydrologic control. Part III presents how plants take up and detoxify a wide range of organic xenobiotics in contaminated groundwater systems, and provides various approaches on how this can be assessed and monitored. Throughout, concepts are emphasized with numerous case studies, illustrations and pertinent literature citations.