Maison Rustique Du 19e Siècle...

Kirjan Maison Rustique Du 19e Siècle... (2025) on kirjoittanut Charles François Bailly de Merlieux. Kirjan kieli on Ranska, ja sen on kustantanut Hutson Street Press. Kirja on laajuudeltaan 532 sivua ja se on nidottu.

<p><i>Maison Rustique Du 19e Si cle. .. </i> est un ouvrage exhaustif sur les pratiques agricoles et la vie rurale au XIXe si cle en France. crit par Charles Fran ois Bailly de Merlieux, Alexandre Bixio, et Fran ois Malepeyre, ce livre offre un aper u d taill des m thodes agricoles, des techniques d' levage, et des aspects de la vie quotidienne la campagne. </p> <p>Ce guide pratique aborde une multitude de sujets, allant de la culture des c r ales la gestion des animaux de ferme, en passant par la conservation des aliments et l'entretien des b timents ruraux. Il constitue une ressource pr cieuse pour ceux qui s'int ressent l'histoire de l'agriculture et aux traditions rurales fran aises. Un t moignage important d'une poque r volue, il int ressera autant les historiens que les passionn s de jardinage et d'agriculture durable. </p><p>This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. </p><p>This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. </p><p>As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. </p>