Kirjailija
Daniel Myers
Kirjat ja teokset yhdessä paikassa: 11 kirjaa, julkaisuja vuosilta 2011-2023, suosituimpien joukossa Expressions Of Thanksgiving. Vertaile teosten hintoja ja tarkista saatavuus suomalaisista kirjakaupoista.
11 kirjaa
Kirjojen julkaisuhaarukka 2011-2023.
The Effortless Ninja Air Fryer Cookbook: 600 Tasty and Unique Recipes to Fry, Bake, Grill, and Roast with Your Ninja Air FryerLearn how simple it is to make delicious air-fried foods-the Ninja way. this air fryer cookbook teaches you all the ways you can serve up deliciousness like a pro using the Ninja Air Fryer.Ideal for new and experienced owners alike, this air fryer cookbook is filled with recipes for scrumptious, crispy delights. Get an air fryer cookbook that not only teaches you how to use all the core functions of the Ninja Air Fryer, but also offers more advanced advice. Start frying This air fryer cookbook includes: Air frying made easy-All 600 recipes in this air fryer cookbook have exact instructions for using your Ninja so you can fry up perfect foods, every time.No recipe? No problem-Fix whatever you want with cooking (as well as crisping and dehydrating) charts for everything from Brussels sprouts to frozen chicken nuggets.So everything you need to do now is just get one copy of this cookbook and start your cooking tonight
The Effortless Ninja Air Fryer Cookbook: 600 Tasty and Unique Recipes to Fry, Bake, Grill, and Roast with Your Ninja Air FryerLearn how simple it is to make delicious air-fried foods-the Ninja way. this air fryer cookbook teaches you all the ways you can serve up deliciousness like a pro using the Ninja Air Fryer.Ideal for new and experienced owners alike, this air fryer cookbook is filled with recipes for scrumptious, crispy delights. Get an air fryer cookbook that not only teaches you how to use all the core functions of the Ninja Air Fryer, but also offers more advanced advice. Start frying This air fryer cookbook includes: Air frying made easy-All 600 recipes in this air fryer cookbook have exact instructions for using your Ninja so you can fry up perfect foods, every time.No recipe? No problem-Fix whatever you want with cooking (as well as crisping and dehydrating) charts for everything from Brussels sprouts to frozen chicken nuggets.So everything you need to do now is just get one copy of this cookbook and start your cooking tonight
The Slightly Wrong Cookbook
Stephanie Drummonds; Daniel Myers
Createspace Independent Publishing Platform
2018
nidottu
This is a fun, quirky little cookbook geared towards young aspiring cooks, with 14 diverse recipes for easy-to-make dishes like fresh cheese or "fig things". Each recipe is accompanied by a matching short story.
Strange Flowers of Reason is a collection of 17 short stories in a wide range of genres. You want zombie rats? We've got them. Demons? Got those too. Fairies, ghouls, and evil spirits? Check We've even got time travel and robots and planetary botanical missions gone bad.
John Crophill's Commonplace Book is a collection of texts on astrology, alchemy, cooking, and medicine assembled in the late fifteenth century. This book contains a transcription of the 69 recipes in the original Middle English, along with notes and related recipes from other contemporary sources.
The Bard's Tale: Stories and Recipes from the Black Dragon Inn
Daniel Myers
Createspace Independent Publishing Platform
2015
nidottu
The Bard's Tale is a collection of 16 short stories about fantasy bards or the tales they would tell. The stories themselves run the gamut from traditional high fantasy to urban and post-apocalyptic. Each of the stories in the anthology is accompanied by a recipe from The Black Dragon Inn. The recipes have been carefully adapted from a variety of sources, including medieval European cooking manuscripts, to reflect the unique cuisine of a fantasy world while still appealing to the modern palate.
A Dwarven Cookbook: Recipes from the Kingdom of Kathaldum
Daniel Myers; Stephanie Drummonds
Blackspoon Press
2011
nidottu
The Dwarven Cookbook: Recipes from the Kingdom of Kathaldum provides a look into the often ignored world of Dwarven cuisine. Carefully translated from the original manuscript, this book contains recipes interpreted for the modern kitchen. The editors have striven to remain true to the original intent, but some dishes have been updated to make them more accessible to the modern palate. While reflecting the traditions of Dwarven culture, the text also displays a rich diversity in flavors and spicing.