Joel Salatin

Your Guide to the Paradigm Shift You’ve Been Craving You weren’t born deficient in pharmaceuticals. Your body is not broken. And symptom suppression isn’t healthcare. Reclaim Vitality is a battle cry for every person tired of the sick-care system. Dr. Nick and Leah Wilson, a natural health doctor and health freedom attorney, pull back the curtain on a profit-driven and outdated medical model. What they offer instead is bold, practical, and personal: a framework to reclaim what’s rightfully yours—your vitality. This book is a guide to breaking free from a system that thrives when you stay sick. From the myth of “standard of care” to the manipulation of medical mandates, from the pitfalls of fad diets and trendy supplements to the hidden toxins in your home, Reclaim Vitality exposes the lies and equips you with a sustainable, biologically congruent way to care for your body. Backed by thousands of patient transformations and frontline legal battles for health freedom, this book equips you to reclaim control in a world that profits off your confusion. But this isn’t just a critique. It’s a way forward. Through their clear roadmap—Rewire the Mind, Reset Sleep, Repattern Movement, Remove Toxic Inputs, and Restore Alignment—you’ll learn how to activate the body’s God-given ability to heal. Each chapter delivers tools, insight, and a new way of thinking about health. If you’ve ever felt dismissed, overmedicated, or stuck in a cycle of chasing symptoms, this book was written for you. You don’t need more prescriptions. You need a new paradigm.

For six years Joel Salatin's Pitchfork Pulpit column in The Mother Earth News magazine inspired and challenged readers. These columns, in the order they ran, preserve that timeless writing legacy for today's homesteading, small farming, and self-reliance community. As America's iconic and fearless bootstrap farmsteader, Joel Salatin captures principles of practical success and philosophical wisdom in this series of essays originally published in Mother Earth News magazine. From stewarding a woodlot to managing aromatically-appealing chickens, his dirt-under-the-fingernails experience coaches readers to self-reliant success. Untangling from industrial corporate systems dependency is a lifelong process, and one that jumpstarts with this trove of advice.

Be encouraged! You're already "doing it right" just by doing it.· a must-have resource for parents who homeschool or who want to start· from the founder of the 1000 Hours Outside Movement · equips parents with the confidence and tools they need to give their children the education they dream of and deserveDuring the past five years, homeschooling rates have been on the rise and show no signs of slowing. But many parents lack confidence, questioning whether they are doing it right (or whether they should take the plunge at all). With so many voices offering conflicting advice, it's hard to know where to start and where to go from there.A homeschooling mother of five and founder of 1000 Hours Outside, Ginny Yurich draws from her years of experience and research, as well as her master's degree in education from the University of Michigan, to encourage and equip parents who want to give homeschooling a try or want to improve their experience. Starting from the standpoint of "you're doing it right" instead of "you're doing it wrong," Ginny helps parents understand that just by choosing to homeschool they are· learning through living· allowing for individual timelines· leaving space for boredom· providing multiage experiences· teaching self-reliance· offering freedom· slowing down· and moreIf you've been on the fence about homeschooling or wondering if you're doing it all wrong, let Ginny encourage you in all you've already accomplished and equip you for even greater things ahead.

From his 66-year farm, food, and family experience, Joel Salatin explains why people are fleeing cities, cashing out retirement funds, and heading to the countryside. The exodus is both a goodbye to one life and an embrace of another. When society breaks down, people head away from the city. For food security, health, and satisfaction, homesteads offer a haven of hope and help when much seems hopeless and helpless. While fear motivates people to change, only faith sustains. This book offers multiple reasons for modern homestead living. Some are: Secure, stable, safe food.Healthy, happy children.Superior immune function.Community and connections.Meaningful work.Creation stewardship immersion. In his 16th book, Salatin offers the homestead why to those contemplating the jump, those trying to dissuade their friends from jumping, and those who regret having jumped. Despite its sweat and disappointments, homesteading offers incalculable benefits that feed the soul, soil, and spirit. Homestead Tsunami digs deep into the ethos of today’s best pension plan: living and learning proximate to people who know how to build things, repair, things and grow things. A better life awaits.

From farmer, lawyer and political activist John Klar comes a bold, solutions-based plan for Conservatives that gets beyond the fatuous pipe dreams and social-justice platitudes of the dominant, Liberal “Green” agenda – offering a healthy way forward for everyone. While many on the Left have taken up the mantle of creating a “green” future through climate alarmism, spurious new energy sources and technocratic control, many on the Right continue to deny imminent environmental threats while pushing for unbridled deregulation of our most destructive industrial forces. Neither approach promises a bright future. In a time of soil degradation, runaway pollution, food insecurity and declining human health, the stakes couldn’t be higher, and yet the dominant political voices too often overlook the last best hope for our planet – supporting small, regenerative farmers. In fact, politicians on all sides continue to sell out the interests of small farmers to the devastating power of Big Ag and failed ‘renewable energy’ incentives. It’s time for a new vision. It’s time for bold new agriculture policies that restore both ecosystems and rural communities. In Small Farm Republic, John Klar, an agrarian conservative in the mold of Wendell Berry and Joel Salatin, offers an alternative that puts small farmers, regenerative agriculture and personal liberty at the center of an environmental revival – a message that everyone on the political spectrum needs to hear.

“I love your ideas, but I only have a few acres. How do I do this at my scale?” Success with domestic livestock does not require large land bases. Joel Salatin and his family’s Polyface Farm in Virginia lead the world in animal-friendly and ecologically authentic, commercial, pasture-based livestock production. In Polyface Micro he adapts the ideas and protocols to small holdings (including apartments)! Homesteaders can increase production, enjoy healthy animals, and create aesthetically and aromatically pleasant livestock systems. Whether you’re a new or seasoned homesteader, you’ll find tips and inspiration as Joel coaches you toward success and abundance.

A comprehensive how-to manual of Polyface Farm’s signature designs--with tips, tricks, and a half century of lessons learned through trial and error Have you wondered how to build the Polyface broiler shelter, or the dolly to move it, or an Eggmobile, Gobbledygo or Shademobile? For folks getting started, folks adding enterprises, or folks wanting a cheaper bootstrap way to build portable livestock infrastructure, Polyface Designs has all the diagrams and do-it-yourself building specifications. Joel Salatin wrote the text and Polyface former apprentice and engineer extraordinaire Chris Slattery did the drawings. Ultimately practical, the book includes how to build a corral, a home-made head gate and even how to select the right axle for your project. Square footage requirements for the deep bedding hay shed and area advice for pig pastures make this the definitive repository for a lifetime of Polyface experimentation. A massive volume, its 568 pages are in full color and beautiful enough to be a coffee table book even though you’ll use it in your shop. Don’t let the cover price scare you; one building tip can more than save the price of the book.

A nutritionist and a renowned organic farmer explore and explain the art of eating well. Do you want to be healthy, happy and free? But find yourself stuck in your healing journey and want some guidance and encouragement? Perhaps you are overwhelmed by all of the conflicting diet advice. Maybe you don’t know where to start or who to trust. Or, maybe you just need a little motivation. You’re not alone. We’re constantly bombarded with ever-changing diet recommendations and the latest diet crazes: Paleo, Keto, Whole 30, Specific Carbohydrate Diet, and the list goes on. Eggs are bad one day and good the next. Kale is good for you today. Tomorrow it contains high levels of thallium and is toxic to your thyroid gland. How do you know what to put on your plate that will bring you toward greater health and wellness? In Beyond Labels, Joel Salatin, a farmer who is blazing the trail for regenerative farm practices, and Sina McCullough, a Ph.D. in Nutrition who actually understands unpronounceable carbon chains, bring you on a journey from generally unhealthy food and farming to an ultimately healing place. Through compelling discussions leavened with a dose of humor, they share practical and easily doable tips about: What to eatHow to find it and prepare itHow to save money and time in the kitchenHow to stay true to your principles in our modern culture Whether you are just starting your health journey or you grow all of your own food, this book is designed to meet you where you are and motivate you to take the next step in your healing journey – ultimately bringing you closer to health, happiness, and freedom. “The ideas, evidence and takeaways from this book have the power to reshape America's declining health. This is the most-fascinating, inspirational, and flat out most useful book I've ever read. Joel and Sina have done what no other authors have managed to do. They've created a survival guide for the war on our gut microbiome.” -Andy Snyder, Founder of Manward Press

Sweet Maple is an instructional book on backyard sugarmaking that’s also the story of one family’s connection to the past on a small New England sugar farm. Throughout its pages, Michelle (the “sugarmaker’s wife”) gives advice on: ?the 22 different kinds of trees that can be tapped. ?the process of making syrup, to help you decide what level is right for you. ?how to make alternative treats, such lilac syrup. ?the health benefits of maple products, which contain more than 40 antioxidants. ?substituting processed sugar with all-natural maple syrup in any recipe. ?the 3 steps to making maple sugar. ?how to make irresistible maple cream and how to enjoy it. While learning the art of sugarmaking alongside her husband, Michelle guides readers through every step of all-natural syrup production, with directions for tapping one tree or dozens, while detailing the life-changing benefits of using maple syrup in the kitchen. Interspersed with sugaring techniques, tips, sidebars, and storytelling, Michelle shares more than 30 of her family’s tried-and-true maple recipes—from scones to salads.

The Homesteader’s Natural Chicken Keeping Handbook is the modern homesteader’s guide to raising, feeding, breeding, selling, and enjoying the noblest animal on the farm—the chicken. From the rooster’s crow in the morning, to the warm egg in the nesting box, chickens are the gateway livestock for almost every homesteader and backyard farm enthusiast. In this book, you’ll learn everything you need to know about raising chickens naturally. Fewell guides you in: ·understanding why chickens do what they do ·creating your very own poultry or egg business ·preventing and treating ailments with herbal remedies ·setting up your property, coop, and brooder ·hatching chicks ·purchasing chickens properly ·cooking delicious recipes with your farm fresh eggs and poultry. This is heritage chicken keeping skills 101, with a modern twist. Not only will you gain knowledge about naturally keeping chickens through every stage of their lives, but you’ll fully embrace the joy and ease of raising all-natural chickens on your homestead.

“Practical advice . . . from the farm field to foraging in the forest . . . a must-have for anyone looking to transition from homeowner to homesteader.”—Scott Mann, host of The Permaculture Podcast Build your homesteading dreams with all the affordable DIY innovations, tips, and stories you need to successfully launch you on a path to self-sufficiency. Raise and grow your own food, connect with nature, and consume less while producing more! The Frugal Homesteader is a fun, inspirational, and educational guide filled with a lifetime of learning that comes along with becoming a homesteader. Following dozens of successful families who have been motivated to make do, make new, and make more while saving money and living off the land, this book covers such topics as: Outfitting your gardenEquipping your barn and outbuildingsProtecting and providing for your animalsHarvesting rainwaterHeating with woodForagingProducing more of what you need to thrive in harder times. Whether you’re just starting out and looking for new, sustainable, and affordable ideas, approaches, and techniques, or you’re a small-scale farmer in regenerative agriculture, The Frugal Homesteader is the DIY manual to help you succeed. “This book is worth its weight in gold . . . an account of direct lived experience: jam-packed with tips and tricks from doing the homestead life each and every day.”—Ben Falk, homesteader and author of The Resilient Farm and Homestead “This is a rich bounty of ideas that will be equally usefully to old hands and shiny new start-ups alike, whether on rural acreage or urban lot.”—Jenni Blackmore, author of The Food Lover’s Garden

The Homesteader’s Herbal Companion is a beautiful guide for the modern day homesteader. From learning how to incorporate herbs and essential oils around your home, to learning how to enhance your family’s health and well-being, this book is the go-to resource for those wishing to live a more natural homesteading lifestyle. This book takes readers through the basics of herbalism, including the different types of herbs and their uses. It also breaks down how herbs are used in tinctures, salves, essential oils, and infused oils. You’ll learn how to efficiently incorporate herbs into your lifestyle, creating your own herbal remedy cabinet for yourself and for your livestock as well. And through encouragement and evidence-based information, you’ll be confident using herbs, cooking with herbs, and sharing your herbal products with your friends and family. With an array of beautiful photos and easy to read terminology, just about any homesteader, new or seasoned, can learn from The Homesteader’s Herbal Companion, and finally feel comfortable incorporating the many wonderful qualities of herbs around their homes and homesteads.

In his first children's book, farmer-author Joel Salatin and his daughter Rachel team up on a whimsical tale about a pigeon, a farmer, and grass. This beautifully illustrated edu-tainment book introduces 4-7 year-olds to Greg the grass farmer through the eyes of Patrick Pigeon. What better way to discover ecology-enhancing grass farming than from an aerial view? Grass as crop, insect haven, and diversity blanket comes to life as Patrick Pigeon watches and reports on Greg the grass farmer's activities. Discovering a real farm from a real farmer through captivating explanation and illustration brings a local grass farm to life.

The author of Ecothrifty shows you how to life more self-sufficiently with her guide to modern homesteading-no farm required. Food recalls, dubious health claims, scary and shocking ingredients in health and beauty products. Our increasingly industrialized supply system is becoming more difficult to navigate, more frightening, and more frustrating, leaving us feeling stuck choosing in many cases between the lesser of several evils. That's why author Deborah Niemann is here to offer healthier, more empowering choices, by showing us how to reclaim links in our food and purchasing chains, to make choices that are healthier for our families, ourselves, and our planet. In this fully updated and revised edition of Homegrown and Handmade, Deborah shows how making things from scratch and growing some of your own food can help you eliminate artificial ingredients from your diet, reduce your carbon footprint, and create a more authentic life. Whether your goal is increasing your self-reliance or becoming a full-fledged homesteader, this book is packed with answers and solutions to help you rediscover traditional skills, take control of your food from seed to plate, and much more. This comprehensive guide to food and fiber from scratch proves that attitude and knowledge is more important than acreage. Written from the perspective of a successful, self-taught modern homesteader, this well-illustrated, practical, and accessible manual will appeal to anyone who dreams of a more empowered life. "Dreaming of a mindful life? Niemann's advice on gardening, cooking, orcharding, raising livestock, and much more demonstrates that it's possible to begin the journey in your own backyard." —Rebecca Martin, Managing Editor, Mother Earth News

Joel Salatin is perhaps the nation's best known farmer, whose environmentally friendly, sustainable Polyface Farms has been featured in Food, Inc. and Time magazine. Now in his first book written for a faith audience, Salatin offers a deeply personal argument for earth stewardship, and calls for fellow Christians to join him in looking to the Bible for a foodscape in line with spiritual truth. Salatin urges Christians to rethink America's allegiance to cheap corporate food that destroys creation in its production, impoverishes third world countries, and supports oligarchical interests. He wonders why Christians ignore and even revel in unhealthy eating habits and factory farming that runs counter to God's design. With scripture and Biblical stories, Salatin presents an alternative and shows readers that in appreciating the pigness of pigs, we celebrate the Glory of God.

The gospel teaches that every human is sacred. Refugee children and Islamist terrorists. Police officers and young African Americans. Unborn babies, always, and also abortionists. Orange-haired casino owners, former First Ladies, progressive hipsters, prosperity-gospel televangelists, members of Congress, Confederate-flag-waving white nationalists? Sacred. This absurd claim is at the heart of the gospel. Each person is created in the image and likeness of God. Each is someone for whom Jesus died. And if this is true, we have much work to do. The writers in this issue may not agree on the best ways and means, but each challenges us to consider the implications of this gospel of life that makes no exceptions. Also in this issue: -- A former asylum seeker returns to Iraq to stand with Christians on the run from ISIS. -- Shane Claiborne tells us why abolishing the death penalty is the church’s business. -- Joel Salatin, America’s most famous farmer, reveals what pigs can teach us about the glory of God. -- John Dear reports on the Vatican’s historic turn toward nonviolence. -- Erna Albertz tells Richard Dawkins how her sister with Down syndrome can help him. -- Gun owners respond to gun violence with a fresh take on “swords into plowshares.” -- Ron Sider looks at the consistently pro-life witness of the early church. -- A hospice nurse reflects on euthanasia and the value of being a burden. -- Jason Landsel asks what made MohammadMuhammad Ali great. Then there’s new poetry, book reviews, a children’s story, insights from Pope Francis and George MacDonald, and art by Pawel Kuczynski, Xenia Hausner, William H. Johnson, Käthe Kollwitz, and Deidre Scherer. Plough Quarterly features stories, ideas, and culture for people eager to put their faith into action. Each issue brings you in-depth articles, interviews, poetry, book reviews, and art to help you put Jesus’ message into practice and find common cause with others.

Joel Salatin is perhaps the nation's best known farmer, whose environmentally friendly, sustainable Polyface Farms has been featured in Food, Inc. and Time magazine. Now in his first book written for a faith audience, Salatin offers a deeply personal argument for earth stewardship, and calls for fellow Christians to join him in looking to the Bible for a foodscape in line with spiritual truth. Salatin urges Christians to rethink America's allegiance to cheap corporate food that destroys creation in its production, impoverishes third world countries, and supports oligarchical interests. He wonders why Christians ignore and even revel in unhealthy eating habits and factory farming that runs counter to God's design. With scripture and Biblical stories, Salatin presents an alternative and shows readers that in appreciating the pigness of pigs, we celebrate the Glory of God.

Slaughter and butcher your own animals safely and humanely with this award-winning guide. Providing detailed photography of every step of the process, Adam Danforth shows you everything you need to know to butcher poultry, rabbit, lamb, goat, and pork. Learn how to create the proper slaughtering conditions, break the meat down, and produce flavorful cuts of meat. Stressing proper food safety at all times, Danforth provides expert advice on necessary tools and helpful tips on freezing and packaging. Enjoy the delicious satisfaction that comes with butchering your own meat.

From farmer Joel Salatin's point of view, life in the 21st century just ain't normal. In FOLKS, THIS AIN'T NORMAL, he discusses how far removed we are from the simple, sustainable joy that comes from living close to the land and the people we love. Salatin has many thoughts on what normal is and shares practical and philosophical ideas for changing our lives in small ways that have big impact. Salatin, hailed by the New York Times as "Virginia's most multifaceted agrarian since Thomas Jefferson [and] the high priest of the pasture" and profiled in the Academy Award nominated documentary Food, Inc. and the bestselling book The Omnivore's Dilemma, understands what food should be: Wholesome, seasonal, raised naturally, procured locally, prepared lovingly, and eaten with a profound reverence for the circle of life. And his message doesn't stop there. From child-rearing, to creating quality family time, to respecting the environment, Salatin writes with a wicked sense of humor and true storyteller's knack for the revealing anecdote. Salatin's crucial message and distinctive voice--practical, provocative, scientific, and down-home philosophical in equal measure--make FOLKS, THIS AIN'T NORMAL a must-read book.