Phyllis Good

Cook anything without a recipe—just let the ingredients lead the way! Author Phyllis Good of Fix-It and Forget-It fame and her circle of friends who love to cook are here to help. No Recipe? No Problem! offers tips, tricks, and inspiration for winging it in the kitchen. Each chapter offers practical kitchen and cooking advice, from an overview of essential tools and pantry items to keep on hand to how to combine flavors and find good substitute ingredients, whether it’s sheet pan chicken, vegetables, pasta, grain bowls, or pizza for tonight’s dinner. Freestyle Cooking charts provide a scaffolding for building a finished dish from what cooks have available; Kitchen Cheat Sheets lend guidance on preparing meats, vegetables, and grains with correct cooking times and temperatures; and stories from Good’s Cooking Circle offer personal experiences and techniques for successfully improvising for delicious results, such as how to combine flavors that work well together or how to use acid to draw out the sweetness in unripened fruit. Like being in the kitchen with a trusted friend or family member who delivers valuable information in a friendly, encouraging way, this book will inspire readers to pull ingredients together, dream up a dish, stir in a little imagination, and make something delicious take shape.

450 of the Best Slow Cooker Recipes from the New York Times Bestselling Fix-It and Forget-it Series!Here are the best-loved slow cooker recipes all in one place. These are the champs. These are the ones that surprise you—because you didn’t realize you were cooking when you made them. Because everyone at the table wants more! You can cook with these easy-to-follow, quick-to-prepare taste-stunners. If you already know you can cook, allow yourself to be surprised by the layers of flavors you can make in your slow cooker when you handle it well. You can trust these recipes because they are: Collected from some of America’s best home cooks Tested in real-life settings Carefully selected from thousands of recipes Want to feel like a smart cook? Fix-It and Forget-It Slow Cooker Champion Recipes will make winners of you and your meal, whether you’re cooking: Breakfast or brunch Stand-out roasts for your holiday meals Weeknight pasta dinners Quick or yeast breads Puddings or cakes Vegetarian specials Appetizers and snacks, or Big basics (your own cream of mushroom soup, yogurt, dried beans from scratch, applesauce, garden salsa, and more) You’re going to love this. And so will your family and friends. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Fix-It and Forget-It Cookbook has already sold more than 5 million copies. For the first time, it’s now available in a full-color format that boasts 350 mouthwatering photographs! You can trust these comfort food, slow cooker recipes because they are collected from some of America’s best home cooks, tested in real-life settings, and carefully selected from thousands of recipes. Each recipe includes prep time and cooking time, so you know exactly what to expect. Recipes include breakfasts, main meals, appetizers, and desserts, including: Beef Stew Bourguignonne Black-Eyed Pea and Vegetable Chili Sweet Potato Chowder Winter’s Night Beef Soup Maple Baked Beans Ham and Scalloped Potatoes Hot Cranberry Citrus Punch Caramel Apples And More! Here is the book that launched a slow cooker empire. It’s beloved across the country for its easy-to-follow recipes that use easy-to-find ingredients. And now it’s in full color.

Phyllis Good, a leading expert on Amish cooking, spent years researching the delicious recipes in this collection. From interviews with real Amish grandmothers, digging through recipe boxes, and poring over old books and diaries, she has gathered an assortment of traditional and modern dishes that have been and continue to be popular in eastern Pennsylvania, particularly in the Lancaster area. Now you too can experience the warm, comforting recipes of old order Amish cooks. Prepare to make wonderful dishes such as: Roast ChickenScrappleCorn FrittersCreamy Potato SoupSweet PicklesApple DumplingsOatmeal Whoopie PiesShoofly Pie All these and more will soon become your family favorites and go-to potluck dishes. According to Good, they reflect the fruitfulness of Amish fields and gardens, as well as the group's emphasis on family and community. Wonderful descriptions and introductions prepare the setting, and delicious, savory recipes fill this book with some of the best food you'll find anywhere.

Take your slow cooker out of the pantry and put away the stress of holiday cooking and baking this year. "You absolutely can make holiday meals with ease and with pleasure!" says slow cooker champion Phyllis Good. Here are 600 slow cooker recipes?plus 50 delicious go-alongs (sides, salads, and beverages)?that will wow your friends and family and free you up to spend quality time with loved ones. From Honey-Dijon Holiday Ham to Stuffed Acorn Squash to Eggnog Gingersnap Custard, there are recipes here to indulge every palate. Phyllis Good is beloved for providing recipes that are simple and made with ingredients you can find easily?if you don't already have them in your cupboard. Who has time to search for obscure, gourmet ingredients around the holidays? Holiday cooking has never been easier?or more delicious. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Who has time to make food these days? And what if you aren’t a cook, but your budget or your household is strongly suggesting that you should be? Everyone needs recipes that are guaranteed to be: Quick to fix Easy for anyone to make Delicious and satisfying The solution? The newly revised and updated Fix-It and Forget-It 5-Ingredient Favorites?the latest in the multi-million-copy Fix-It and Forget-It cookbook series. Gather five or fewer readily available ingredients + your slow cooker + Fix-It and Forget-It 5-Ingredient Favorites, and you can have: Apricot chicken Convenient slow-cooker lasagna Bacon feta-stuffed chicken Alfredo bow-ties Upside-down chocolate pudding cake Fix-It and Forget-It 5-Ingredient Favorites, with its more than six hundred recipes, can be your new faithful companion. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

New York Times Bestselling series! New York Times Bestselling author. Did you know that you can bake with your slow cooker. Darn right you can, and these 150 fully-tested recipes are the best around! You knew that slow cookers make delicious soups and stews, but did you know that they also make soft and chewy cookies, gooey bars, fluffy cakes, and moist breads? The beloved Fix-It and Forget-It series has sold nearly eleven million copies, giving home cooks around the world exactly what they crave—recipes for delicious, satisfying meals that anyone can make with simple ingredients and minimal preparation time. Now, New York Times–bestselling author Phyllis Good presents a collection that gives cooks an unexpected treat—fabulous baked goods! Featuring 150 new, mouthwatering recipes—all carefully tested—this will be the go-to book for bake sales, last-minute guests, holiday baking, and everyday treats! Fix-It and Forget-It Baking with Your Slow Cooker is a big, full-color, useful cookbook that, in addition to recipes, offers tips and tricks for baking with your slow cooker, FAQs, suggestions for substituting common allergen ingredients, and more. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Fix-It and Forget-It Kids’ Cookbook: 50 Favorite Recipes to Make in a Slow Cooker, Revised & Updated offers kids the directions they need to prepare main courses, snacks, and desserts. Plus, this newly redesigned and updated volume includes basic cooking instructions so your child will learn to be at home in the kitchen. Each recipe includes a full-color photo of the finished dish. Each recipe also gives clear step-by-step instructions and supplies a list of ingredients and a list of equipment needed to complete the prep. The book contains a glossary and a diary so kids can keep track of which recipes they make and when, and how the recipe turned out. ?This is one friendly and engaging way to bring your children into the kitchen with you,” states Good. ?When they help to fix a meal that they and their family enjoy, they’ll be back to make more.” Fix-It and Forget-It Kids’ Cookbook includes recipes for Easy Taco Filling, Hot Sweet Caramel Dip, Pizza in a Bowl, Crunchy Broccoli, the Simplest ?Baked” Potatoes, Yummy Italian Meatloaf, Hearty Ham and Cheese Breakfast Casserole, and Cherry Cobbler. Plus forty-two more ?may-I-have-another-helping” favorites. Off the record: Good says, ?I’ve seen adults who think they can’t cook pick up this cookbook and then proudly march the finished dish to the table! But I promised not to tell.” Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

The newest addition to the New York Times bestselling Fix-It and Forget-It series! The beloved Fix-It and Forget-It series has sold nearly 11 million copies, giving home cooks around the world exactly what they crave?recipes for delicious, satisfying meals that anyone can make with simple ingredients and minimal preparation time. Who doesn’t love being able to serve their family a wholesome dinner (and dessert!) without spending hours in the kitchen?or a fortune on groceries? Now, New York Times bestselling author Phyllis Good presents a collection that gives cooks even more! Featuring 550 new, mouthwatering recipes, cooks will be amazed at the ?magic” their slow cookers can perform. In addition to delicious soups, stews, and chilis, cooks will also find pizza, cheesecake, bar cookies, quick breads, and dozens of other surprising treats! There are reasons why the Fix-It and Forget-It series is so popular, and this latest book is no exception. Each page is packed with easy-to-follow, carefully tested recipes. No one has enough time these days?with a slow cooker, anyone can prepare a fantastic meal in minutes! The recipes use ingredients most people already have in their cupboards?no searching high and low for exotic foods that will break the bank. With 16 pages of full-color photographs and a price that’s tough to beat, this is destined to become a staple on home cooks’ shelves everywhere. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

The classic slow cooker cookbook for diabetics--with nearly 600,000 copies sold--now available in a larger format!Millions of home cooks have fallen in love with the Fix-It and Forget-It cookbooks since the first title was released more than a dozen years ago. Now, these same beloved cookbooks are available in a larger format, making the recipes easier than ever to follow!With diabetes threatening so many of us, a cookbook with reliable recipes is a must-have slow cooker resource. Fix-It and Forget-It cookbook maven, Phyllis Good, has teamed with the American Diabetes Association to provide complete Exchange Values and Basic Nutritional Values for each recipe. You can use these tasty and trusted recipes to plan your meals safely.In addition to the Cookbook’s scrumptious recipes from home cooks, the ADA has brought these new and helpful features to the book:A Week of Menus, using recipes from the Cookbook. These show how to use a daily meal plan and stay within your calorie limit.Clear Tips for planning meals and menus for those with diabetes.Visual Clues for learning Portion Control. Plus information about how many servings of the various food groups to eat each day.Answers to Frequently Asked Questions that are easy to understand, absorb?and live by!Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

New York Times bestselling series. The bestselling slow cooker series in history! Here are 600 recipes that are mouth-watering but guilt-free.Millions of home cooks have fallen in love with the Fix-It and Forget-It cookbooks since the first title was released more than a dozen years ago. Now, these same beloved cookbooks are available in a larger format, making the recipes easier than ever to follow!This favorite guide to quick and easy-to-prepare slow-cooker food has sold more than 1 million copies. It is possible to have it all: food from your slow cooker that is scrumptious and low-fat, and convenient to make. The Table of Contents includes:The Main Courses (Chicken and Turkey, Beef, Port, Bean and Other Main Dishes, Seafood)Soups, Stews, and ChilisVegetablesAppetizers, Snacks, and SpreadsBeveragesBreads and Breakfast DishesNow you can choose healthy, light dishes, fix them quickly, and then forget about them until mealtime. With each recipe in Fix-It and Forget-It Lightly: Revised and Updated, comes an analysis of its calories, fats, and carbs, as well as what it contributes to your daily vitamins and nutrients. You can feast healthfully—with a minimum of time and fuss. Your family and friends—your waistline and your heart—will thank you.Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

" Fix-It and Forget-It NEW Cookbook, "with full-color photography throughout, offers 250 new and fully tested recipes to make in a slow cooker. " Fix-It and Forget-It" is the series of cookbooks responsible for getting slow cookers out of cupboards and back onto kitchen counters, selling more than 11 million cookbooks since the series launched. " "Now, after years of developing and testing hundreds of recipes, Stage 2 of the successful series has launched with "Fix-It and Forget-It NEW" "Cookbook," in full color, by "New York Times" bestselling author, Phyllis Good. " Fix-It and Forget-It NEW Cookbook, "with full-color photography throughout, offers 250 new and fully tested recipes to make in a slow cooker. " "Slow Cooker Pizza, Barbecued Turkey Cutlets, Balsamic-Glazed Pork Ribs, Ginger Pot Roast, Pasta Vanessa, and Chiles Rellenos (among the Main Dishes). " "Sweet Potato Pudding with Cardamom, Eggplant Creole, Rosemary Carrots, and Party Walnut Broccoli (among the Vegetables). " "Cranberry Almond Bread, Festive Strawberry Loaf, Mexican-Style Cornbread, and Whole Wheat Oatmeal Bread (among the Breads). " "Creamy Tomato Basil Soup, Corn and Shrimp Chowder, Curried Chicken Chowder, and Turkey Pumpkin Black-Bean Chili (among the Soups). " "Omelet Camping Casserole, Creamy French Toast with Peaches, and Baked Oatmeal (among the Breakfasts and Brunches). " "Salmon-Stuffed Mushrooms, Hot Wings Dip, Hot Buttered Lemonade, and Rosemary Walnuts (among the Appetizers, Snacks, and Beverages). " "Chocolate Peanut Butter Cake, Mocha Bread Pudding, Slow Cooker Creme Brulee, and Pumpkin Pecan Pie (among the Sweets and Desserts). " "Chicken, Beef, and Vegetable Stocks; Easy Ketchup; Homemade Yogurt; and Homemade Cream of Mushroom Soup (among the Everyday From-Scratch Basics). " "Each recipe is easy to follow and requires a minimum of ingredients and equipment. Helpful Tips are included with many of the recipes. " "Phyllis Good believes that slow cookers are helpful appliances for both beginner and experienced cooks alike. The recipes in the book that require very little prep time or skills are labeled "Quick and Easy." (Those recipes even have their own Index ). The unmarked recipes are a little more complex, but they aren't hard to prepare. " Fix-It and Forget-It NEW Cookbook" is a big, full-color, useful cookbook, which, in addition to recipes, offers: " ""Your Slow-Cooker Guidebook--Things You'll Be Happier Knowing " " "Answers to "FAQs," such as: Which slow cooker is best for me? How hot and fast does my slow cooker cook? How can I keep foods from overcooking? " "Simple tricks for cooking more delicate foods in a slow cooker, such as pasta, chicken breasts, and fish. " "Charts of safe cooking temperatures for meats, and approximate slow-cooker temperatures. " ""Your slow cooker is capable of a lot more than you might have imagined," Ms. Good emphasizes. "Remember, it works for you "

These scrumptious 550 slow-cooker recipes make mealtimes an occasion when everyone belongs--including people with diabetes who have to keep track of food exchanges, carbohydrates, sugars, calories, and fats. From the American Diabetes Association and bestselling author, Phyllis Good. With diabetes threatening so many of us, a cookbook with reliable recipes is a must-have resource. Fix-It and Forget-It Diabetes Cookbook, Revised and Updated offers 600 delicious, quick, and easy-to-prepare recipes, all conveniently made in a slow cooker. Fix-It and Forget-It cookbook maven, Phyllis Pellman Good, has once again teamed with the American Diabetes Association to provide complete Exchange Value and Basic Nutritional Values for each recipe. You can use these tasty and trusted recipes to plan your meals safely. In addition to the Cookbook's scrumptious recipes from home cooks, the ADA has brought these new and helpful features to the book: A Week of Menus, using recipes from the Cookbook. These show how to use a daily meal plan and stay within your calorie limit. Clear Tips for planning meals and menus for those with diabetes. Visual Clues for learning Portion Control. Plus information about how many servings of the various food groups to eat each day. Answers to Frequently Asked Questions that are easy to understand, absorb--and live by Think of Fix-It and Forget-It Diabetic Cookbook, Revised and Updated as your cooking companion in the fight against diabetes. Good News--everyone at the table can enjoy these make-it-again recipes Who can resist Turkey Cacciatore, Chianti-Braised Short Ribs, Creamy Corn, and Pumpkin Butter--just a few of the 50 new recipes you'll find in this yummy collection

Now kids can prepare food in a slow cooker! No open flame! No hot stove top! Fix-It and Forget-It Kids' Cookbook: 50 Favorite Recipes to Make in a Slow Cooker offers kids the direction they need to prepare main courses, snacks, and desserts. "Take your children a step beyond nachos and cupcakes," says author Phyllis Pellman Good. "Let them prepare a tasty main dish in that easy-to-get-along-with appliance ? the slow cooker." Each recipe includes a full-color photo of the finished dish. Each recipe gives clear step-by-step instructions. Each supplies a list of ingredients and a list of equipment needed to complete the prep. "This is one friendly and engaging way to bring your children into the kitchen with you," states Good. "When they help to fix a meal that they and their family enjoy, they'll be back to make more." Fix-It and Forget-It Kids' Cookbook includes Fruity Waffle Topping, Cheesy Egg and Broccoli Breakfast Casserole, Big Juicy Burgers, Super Spaghetti Sauce, and Chocolate Covered Pretzels. Plus 44 more "may-I-have-another-helping" favorites.

If you'd like to include more meatless dishes in your cooking, this cookbook is for you. If you want to cook confidently for your vegetarian friends or family, Fix-It and Forget-It Vegetarian Cookbook is full of tasty ideas. And it's full of options, too! For the first time ever, we are offering both slow-cooker recipes and stove-top and oven recipes in one handy cookbook. Half of these 500 recipes are for slow cookers. In fact, all of the recipes are easy to prepare; all are made with easy-to-find ingredients. Here are tried and true vegetarian favorites. And you'll discover lots of fresh ideas using familiar ingredients, food we already buy and love, set to new recipes. Not sure how all the parts of a vegetarian meal come together? Flip to the 50 menus to find well-balanced meals and tasty food combinations. Now you can confidently serve a nutritionally complete vegetarian meal for a weekday family supper, or a feast for a special day. Now you can experience how enticing and satisfying vegetarian cooking is! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

A New York Times Best Seller!The book has already sold more than 5 million copies, so we didn’t want to spoil it! We have only added a few enhancements to this original cookbook in the wildly claimed Fix-It and Forget-It cookbook series:1. Brand New: 100 new recipes for slow cookers.2. Brand New: ?Prep Time,” ?Cooking Time,” and ?Ideal Slow-Cooker Size” are included for each recipe.3. Brand New: 4 pages of basic and very helpful ?Extra Information”:?Substitute Ingredients for When You’re in a Pinch”?Equivalent Measurements”?Kitchen Tools and Equipment You May Have Overlooked”?Assumptions about Ingredients in Fix-It and Forget-It Cookbook, Revised and Updated”4. Brand New: 1 page of ?Tips for Using Your Slow Cooker: a Friendly, Year-Round Appliance.”5. Brand New: Additional tips and tricks for making the most of your slow cooker, spread throughout the book.6. Brand New: A second color?a rich purple?for recipe titles, contributors’ names and addresses, the words ?Tip” and ?Variation,” and the numbered instruction steps.7. Brand New: The drawings on the opening pages of chapters and the spot illustrations throughout.8. Brand New: 1 page of tip-in color, right inside the front cover.9. Brand New: 2 pages of review excerpts to position the original book’s success, immediately following the tip-in page of color.10. Revised: An improved Index!11. Revised: A personal Introduction to the book by author Phyllis Pellman Good.12. Revised: Good’s personal comments and voice throughout the recipes.We’ve learned a lot since the original Fix-It and Forget-It Cookbook first quietly appeared. Now you can benefit with this new edition of the beloved favorite! Fix-It and Forget-It Cookbook REVISED and UPDATEDSkyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Imagine yourself at the world's grandest potluck meal! Where to start? What to try first? That is the feast you'll experience when you open Fix-It and Enjoy-It Potluck Heaven. More than 600 recipes for stove-top and oven cooking, gathered from home cooks, fill these pages. Exhilarating and tantalizing as it is, a potluck meal quickly turns into a memory. Nor can you sample all the dishes spread before you. And you're left without a way to re-create the delicious food you've eaten. Fix-It and Enjoy-It Potluck Heaven remedies all of that! Its recipes are the signature dishes of great home cooks from across the country. They are easy recipes to make?and to take. These recipes are also treats for your daily meals. They will bring your family happily to your table. Use them at home (and not just for carry-ins). The recipes work. The ingredients they call for are readily available. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

A New York Times Best Seller! This favorite guide to quick and easy-to-prepare slowcooker food has sold more than 1.2 million copies. It is now available in a Revised and Updated edition! It is possible to have it all: food from your slow cooker that is scrumptious and low-fat, and convenient to make. Here are 600 recipes that are mouth-watering but guilt free. Now you can choose healthy, light dishes, fix them quickly, and then forget about them until mealtime. With each recipe in Fix-It and Forget-It Lightly, Revised and Updated, comes an analysis of its calories, fats, and carbs, as well as what it contributes to your daily vitamins and nutrients. You can feast healthfully?with a minimum of time and fuss. Your family and friends?your waistline and your heart?will thank you. We've added some enhancements to the original Fix-It and Forget-It Lightly cookbook, being careful not to ruin what you've loved about it: 1. Brand New: 100 new recipes for slow cookers, each with nutritional analysis. 2. Brand New: "Prep Time and "Cooking Time" are included for each recipe. 3. Brand New: 4 pages of basic and very helpful "Extra Information": "Substitute Ingredients for When You're in a Pinch" "Equivalent Measurements" "Kitchen Tools and Equipment You May Have Overlooked" "Assumptions about Ingredients in Fix-It and Forget-It Lightly, Revised and Updated." 4. Brand New: 1 page of "Tips for Using Your Slow Cooker: A Friendly, Year-Round Appliance." 5. Brand New: A second color?a spring green?for recipe titles, contributors' names and addresses, the words "Tip" and "Variation," and the numbered instruction steps. 6. Brand New: The drawings on the opening pages of chapters and the spot illustrations throughout. 7. Brand New: 1 page of tip-in color, right inside the front cover. 8. Revised: An improved Index! 9. Revised: A personal Introduction to the book by author Phyllis Pellman Good. 10. Revised: Good's personal comments and voice throughout the recipes. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

A New York Times Best Seller! One of the bestselling slow-cooker cookbooks of all time, with more than 5 million copies sold, this collection of 700 recipes gives you everything you need to prepare outstanding breakfasts, lunches, and dinners, plus appetizers and desserts. The must-have slow-cooker cookbook. Fix-It and Forget-It Cookbook ? that knock-it-out-of-the park, slow-cooker cookbook ? is back in a REVISED and UPDATED form. The book has already sold more than 5 million copies, so we didn't want to spoil it! We have only added a few enhancements to this original cookbook in the wildly claimed Fix-It and Forget-It cookbook series: 1. Brand New: 100 new recipes for slow cookers. 2. Brand New: "Prep Time," "Cooking Time," and "Ideal Slow-Cooker Size" are included for each recipe. 3. Brand New: 4 pages of basic and very helpful "Extra Information": "Substitute Ingredients for When You're in a Pinch" "Equivalent Measurements" "Kitchen Tools and Equipment You May Have Overlooked" "Assumptions about Ingredients in Fix-It and Forget-It Cookbook, Revised and Updated" 4. Brand New: 1 page of "Tips for Using Your Slow Cooker: A Friendly, Year-Round Appliance." 5. Brand New: Additional tips and tricks for making the most of your slow cooker, spread throughout the book. 6. Brand New: A second color?a rich purple?for recipe titles, contributors' names and addresses, the words "Tip" and "Variation," and the numbered instruction steps. 7. Brand New: The drawings on the opening pages of chapters and the spot illustrations throughout. 8. Brand New: 1 page of tip-in color, right inside the front cover. 9. Brand New: 2 pages of review excerpts to position the original book's success, immediately following the tipin page of color. 10. Revised: An improved Index! 11. Revised: A personal Introduction to the book by author Phyllis Pellman Good. 12. Revised: Good's personal comments and voice throughout the recipes. We've learned a lot since the original Fix-It and Forget-It Cookbook first quietly appeared. Now you and your customers can benefit with this new edition of the beloved favorite ? Fix-It and Forget-It Cookbook REVISED and UPDATED! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Truck farmers, devoted cooks, skillful bakers, and local butchers bring their beloved, home-prepared products to their customers at Lancaster, Pennsylvania's thriving Central Market three days each week. Now these standholders at the nation's oldest, continually operating farmers market have brought their best recipes together into an irresistible cookbook that features fresh tasting dishes with easy-to-follow instructions. "Fresh from Central Market" Cookbook offers more than 300 purely delicious recipes for from-scratch cookies and pastries, meats and main dishes, brunches, snacks, appetizers, and grilling. In other words ? these are the standholders' absolutely best dishes ? some of which are brand new, some of which are irreplaceable traditions! This stunning cookbook includes full-color photographs of lively market days and of the beloved market building.Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.